As the saying goes, food is the most important thing for the people. As a young master who is determined to be successful in the hall and in the kitchen, how can he not understand the various kitchens? The cooking game of Princess Xi is a good game, so there are all kinds of things in it. What are the cooking methods? The following are the cooking methods of Xi Fei Chuan that I compiled for you. I hope it can help you.

The cooking method of Xi Fei Chuan 1. Stir-fried green vegetables: oil/salt (green vegetables 8)

2. Boiled cabbage: water/salt/water (cabbage 8)

3. Huizhou hairy tofu: oil/salt/sugar/sauce (20 tofu)

4. Squirrel seabass: oil/vinegar/sugar/salt (5 eggs, 5 seabass)

5. Hot and sour soup: oil/water/vinegar/sauce/salt/water (red pepper 2, fungus 2, egg 2, tofu 2)

6. Tomato scrambled eggs: oil/salt/vinegar/ Sugar (tomato 5, egg 5)

7. Tofu and crucian carp: oil/water/salt/water/salt (tofu 10, crucian carp 10)

8. Tomato and meat slices soup: water/water /Sauce/Salt (2 tomatoes, 1 pork, 2 tofu, 1 egg)

9. Stewed mudskipper: oil/water/salt/sauce/water (1 green onion, 6 mudskipper)

10. Braised pork: oil/sugar/salt/sauce/water (Inumata 5)

11. Boiled seabass: oil/salt/sauce/water/water (8 eggs, 8 red peppers, 8 seabass)

12. Snow red plum: oil/sugar/vinegar/salt (tomato 15, silver carp 20)

13. Dragon and Phoenix legs: oil/water/sauce/salt/sauce (chicken 4 Eggs 3, carrots 3, onions 3)

14. Garden fragrance chicken: water/water/salt/sauce (chicken 10 green onions 4)

15. Vinegar cucumber: oil/sauce /Vinegar/Sugar (8 red peppers, 10 cucumbers)

16. Mapo Tofu: Oil/Salt/Sugar/Oil (10 tofu, 1 beef, 2 red peppers, 2 garlic)

17. Grouper in tomato sauce: oil/salt/sugar/water (5 radish, 5 tomatoes, 10 grouper)

18. King fish head in casserole: oil/salt/water/water (10 green onions) Red pepper 5, silver carp 10)

19. Crab meat lion head: oil/salt/sauce (Pigmata 5)

20. Chopped pepper fish head: oil/salt/sauce (red Pepper 8 Giant Catfish 10)

Practical Tips for Cooking in the Kitchen of Xi Fei Chuan’s Mansion Entering the main interface of the kitchen, there are not too many functional options. What comes straight to the point is a recipe book, which records the ingredients and ingredients required for collecting vegetables. The effects of food and the best results achieved by the master in cooking in the past will also be recorded in this recipe book. In the "Favorites" option on the recipe, we can also see our favorite dishes.

Before cooking, the first thing to do is to prepare enough ingredients for cooking. There are two ways to obtain ingredients. One is to buy them with Fudi Tongbao at the store, but to grow them in the garden. Since most vegetable ingredients are not available for purchase, it is necessary to grow them yourself.

Select the dish you want to make and enter the cooking interface. Those who are new to the kitchen must be in a hurry. However, with several practices and daily experience, all difficulties can be overcome in the end. , mastering the order of adding seasonings and the heat is the key to good stir-fry. The picture below summarizes some of the cooking strategies to help you cook.