Speaking of Wenzhou, many people know that Wenzhou people are very good at doing business. Wenzhou is a national historical and cultural city, and Wenzhou people are even called "Oriental Jews". What are the delicious special snacks in Wenzhou?
Wenzhou specialty 1: Wenzhou fish balls
Wenzhou fish balls are traditional famous spots in Wenzhou, Zhejiang Province. According to relevant documents, Wenzhou fish balls have a history of more than 1, years. The production of Wenzhou fish balls is actually not complicated. Fish is selected as the main raw material, and then mixed with pepper, mountain flour, lotus root starch and other auxiliary materials, stirred evenly, and then kneaded into a circle and cooked in boiling water. The Wenzhou fish balls produced are full of tenacity, elasticity and delicious.
Wenzhou specialty 2: Dengzhan Cake
Dengzhan Cake is a traditional famous spot in Wenzhou, Zhejiang Province, with a very long history, and its historical origin can be traced back to the end of Yuan Dynasty and the beginning of Ming Dynasty. The production process of the lamp cake is not complicated. Rice, soybeans and flour are used as the main raw materials, soybeans are ground into pulp, then flour is added, and shredded radish is used as the filling, and finally fried. The lamp cake made is golden in color, crispy in skin, soft and refreshing, and fragrant.
Wenzhou specialty 3: Double Cooking Cake
Double Cooking Cake is a traditional snack in Wenzhou, Zhejiang Province, which has a very long history and was founded in Guangxu period of Qing Dynasty. The production technology of double cooking cake is very elegant, with high-quality glutinous rice flour, white sugar and brown sugar as the main raw materials, and then it is made by more than a dozen traditional production technologies. The produced double cooking cake is sweet, delicate, soft and tough, and it is really a traditional cake suitable for all ages.
Wenzhou specialty 4: horseshoe pine
horseshoe pine is a traditional snack in Wenzhou, Zhejiang Province, which was founded in the Yongzheng period of the Qing Dynasty and has a history of several hundred years. The horseshoe pine is made of flour and brown sugar as the main raw materials, and the stuffing is mixed with cooked sesame powder, sweet-scented osmanthus and diced bacon. It is kneaded and shaped, and finally placed on the inner wall of a high-temperature charcoal stove barrel, and then baked with an open flame. The horseshoe pine is golden in color, fragrant, crisp and delicious.
Wenzhou specialty five: Taishun rice noodle
Taishun rice noodle is a traditional local specialty snack in Taishun, Wenzhou, Zhejiang Province. Taishun rice noodle is made of rice as the main raw material, supplemented by green beans, minced meat, dried bamboo shoots, etc., and then made by cutting the bed. It tastes crisp, delicate and delicious. It is Taishun people's favorite breakfast, and now it has become a favorite food for people traveling to Taishun.
There are many delicious special snacks in Wenzhou, so hurry to Wenzhou!