"The world's pasta is in China, and China's pasta is in Shanxi". It is not difficult to see from this saying that Shanxi's pasta is very famous in China and even in the world. I am a native of Shanxi. Proud of the pasta in my hometown and proud of the food in my hometown. Our pasta in Shanxi has a long history, dating back to 2 years. There are many kinds of pasta, and ordinary housewives can make dozens of them with wheat flour, sorghum flour, bean noodles, buckwheat noodles and oat noodles, such as Daoxiao Noodles, Lamian Noodles, Gepei noodles, pushing nests and enema. In the hands of the chef, it was even more refurbished and dazzling, reaching the realm of one side and one side. Pasta in my hometown can be divided into three categories according to the production technology: steamed pasta, cooked pasta and cooked pasta. There are as many as 28 kinds of well-documented pasta in my hometown, such as Daoxiao Noodles, Lamian Noodles, Knife Noodles, Iron Pot Braised Noodles, Fish Picking, Hele, Cat's Ear Steaming, Frying, Stewing, Frying, Rotten, Sticking, Spreading, Mixing, Dipping and Burning.

among so many noodles-themed foods in my hometown, I like braised noodles in iron pot best. According to legend, during the Qin Dynasty, 1, troops stationed in Meng Tian were stationed in Chunkun Mountain to repair the Great Wall. Meng Tian was inspired when he visited the surrounding villages, and asked the soldiers to stew the food in one pot. "One pot stew" balances the nutritional mix and enhances the physical strength of the soldiers. Later, civilian workers and soldiers requisitioned from all over the country brought this simple and delicious way back to their hometown. In the Song Dynasty,' one pot stew' began to spread widely among the people. Years have changed, and our clever Shanxi people have continuously improved this food to create a delicious food that people can't forget-iron pot braised noodles. The practice of braised noodles in iron pot is extremely simple. Prepare pork belly, beans or potatoes, tomatoes, handmade noodles or fresh noodles, with a little onion and garlic. First, wash the beans and tomatoes and cut them into sections and pieces respectively. Second, slice the pork belly. Third, cut the onion and garlic into chopped green onion and minced garlic. Cut all the ingredients for later use. Heat oil in a pan. When the oil is 7% hot, add chopped green onion and saute until fragrant. Add pork belly and stir-fry, then add beans and stir-fry. Finally, stir-fry tomatoes. Add seasoning, soy sauce, salt and thirteen spices, stir-fry evenly and add water flush with the dish. Then spread the handmade noodles or fresh noodles on the beans and pour a small amount of cooked oil on the noodles. Then cover it with fire and stew it. After the pot is boiled, turn down the heat, open the lid for about ten minutes, and pick the noodles to prevent the noodles from sticking. Then cover with low heat and continue to stew for five minutes. Add minced garlic and mix well before taking out. Let the noodles and vegetables blend together perfectly. The delicious iron pot braised noodles are ready. In terms of taste, it tastes stronger than noodle soup, and the noodles have the fragrance of vegetables and meat. But not as greasy as fried noodles. In terms of nutrition, vegetables, meat and noodles meet all the needs of the human body. From the color point of view, there are tomatoes, beans and noodles, so there are red, green and white colors with bright appetite. It can be described as a delicious food.

There are many brands of iron pot braised noodles on the market now, and I only love the' Mama' brand of iron pot braised noodles. I remember when I was a child, my family was not rich, and I begged my mother for a long time every time, and I still behaved well before I could eat iron pot braised noodles. For example, I got a ranking in the exam, helped my mother with farm work on Sunday, and so on. Mom will make an iron pot braised noodles to reward us. At that time, I knew the truth that bitter comes first, then sweet, and bitter comes sweet.

the most impressive time for me to eat braised noodles in iron pot was one day in mid-April, 27, when suddenly a friend of mine called me. We met together in Beijing before. I haven't been in touch for a long time since I got back. I suddenly called that day, and after a few pleasantries, he said that he was now doing business in Guang 'an, Sichuan. Because many employees have been recruited for the wallpaper project, they urgently need someone who knows how to cook for them. But also promised to pay 5 more than before every month. So I was tempted. I went to pack my bags.

The journey was bumpy for more than 2 hours, and the intermediate bus finally arrived. In the car, I have been thinking about many ways to make money, to honor my parents and to buy something for myself. It often backfires, and the so-called' construction site' he received was actually a unit building, and things in the house were in a mess. There are also several young men and women fighting in another room. Call him' manager' after meeting him. My heart thumped, and it felt like a pyramid scheme den. I asked, "Didn't you say that the project is very tight and the work is very busy?" He smiled and said, "Don't worry, you have a rest first." So it was arranged in a small room with a small bed and a small bedside table next to the bed, which was very simple. Maybe I was so tired on the road that I fell asleep in my crib. I don't know how long after I woke up, I opened the door and went out. There is no one else in the whole room except him, and I just want to ask when there is no one. He spoke first, smiled and said, "I'll show you around this afternoon." He promised him, "If you don't leave, I will leave tomorrow!" Maybe he is adamant about me, or maybe he has a conscience. I was put on the return train early the next morning. At the moment when the train started, my hanging heart was put down. Maybe I was scared, and my spirit was in a panic. I don't know when I lost my wallet. Hungry until you get off the bus.

when I got home, I called. My father picked me up. Mom has already cooked the iron pot braised noodles at home and waited. As soon as I entered the door, my parents greeted me to eat first without asking anything. Mom brought my favorite iron pot braised noodles. I don't know if it was because I was too hungry or frightened. My hands trembled and I picked up chopsticks. As soon as I took the first bite, I burst into tears. Then, dad said, "Don't worry, dad is here." Sometimes, people are strong when they encounter any big difficulties outside, but a word of comfort from their loved ones makes you cry. It's like coming back from death, seeing my parents again, and eating mom's iron pot braised noodles. It feels like the rest of my life. This is an unforgettable experience in my life, and it is also my most unforgettable time to eat braised noodles in iron pot. It means a lot to me. He said, "If you don't go, I must go tomorrow!" Maybe he is adamant about me, or maybe he has a conscience. I was put on the return train early the next morning. At the moment when the train started, my hanging heart was put down. Maybe I was scared, and my spirit was in a panic. I don't know when I lost my wallet. Hungry until you get off the bus.

when I got home, I called. My father picked me up. Mom has already cooked the iron pot braised noodles at home and waited. As soon as I entered the door, my parents greeted me to eat first without asking anything. Mom brought my favorite iron pot braised noodles. I don't know if it was because I was too hungry or frightened. My hands trembled and I picked up chopsticks. As soon as I took the first bite, I burst into tears. Then, dad said, "Don't worry, dad is here." Sometimes, people are strong when they encounter any big difficulties outside, but a word of comfort from their loved ones makes you cry. It's like coming back from death, seeing my parents again, and eating mom's iron pot braised noodles. It feels like the rest of my life. This is an unforgettable experience in my life, and it is also my most unforgettable time to eat braised noodles in iron pot. It means a lot to me.