Shui Diao Ba Tang means that there should be more soup and not too dry.

Water? Diaoba soup is a Northeastern food video blogger. In the video of Dazuier Food Naoerge, when some dishes need to be turned on high to remove the juice, or water starch is needed to thicken the soup, he will say in the video, this sentence is a Northeastern saying.

The general meaning of the dialect is that there should be more soup and not too dry.

Introduction: Northeastern dialect is a Chinese dialect.

It mainly includes Northeastern Mandarin, Beijing Mandarin, and Jiaoliao Mandarin.

Its scope of use is the Northeast region, namely: Liaoning, Jilin, and Heilongjiang provinces, and the five ASEAN cities in Inner Mongolia, Chengde, and Qinhuangdao.

There are also Jin-speaking people at the junction of North China and Northeast China; they are all an important part of Northeastern culture. The historical origin of Northeastern dialects is inherited from the Hongshan Culture and resulted from the mutual integration and development of the languages ??and cultures of various ethnic groups in the Northeast.

Compared with Mandarin, it has many differences in pronunciation, vocabulary, and grammar. Especially in terms of pronunciation and vocabulary, its pronunciation is high-pitched, cadenced, sonorous and powerful, and its vocabulary is humorous, vivid, witty, and slightly exaggerated.

This difference from Mandarin forms the unique characteristics of Northeastern dialect, making it more lively, lively, vivid, relevant, highly friendly, and more precise and concise in semantic expression than Mandarin.

And some of these dialect words have more profound meanings when used in specific contexts.