Braised pork in Zhuxiang is a special food in Zhuxiang Town, Changfeng County, Hefei City, Anhui Province. Braised pork is a special dish in Zhuxiang area. It is different from ordinary braised pork, not greasy, pollution-free, low in fat and unique in taste, and is suitable for all people to enjoy.
Piglets are just a few months old. Compared with adult pigs, their meat is tender and delicious. Zhuxiang town is famous for producing piglets, and piglet production has been here for thousands of years. Piglets in Zhuxiang are exported to Hubei, Jiangsu, Zhejiang, Shanghai and other places. Piglets, commonly known as "piglets", "piglets" and in some places "piglets", are specially used by farmers and farms around the country to feed fattening pigs. Zhuxiang sells more than 7, piglets every year.
The production method of braised pork is as follows:
After the piglets are slaughtered, they are salted for three to five days, then exposed to the sun for a few days, then leached with brine, dried and set aside.
Cut the spare pork into rectangular pieces, and soak them in clear water, preferably rice washing water, for an hour to soften them; After taking out, drain the water.
set fire to the wok, add the young pork and stir-fry until the meat is oily; Pour it out of the pot; Then scrub the wok, light it, pour in soybean oil, heat it, add ginger, scallion, dried red pepper and star anise, fry the meat in the wok, add cooking wine and sugar, cover the wok for a while, and when it's almost out of the wok, add garlic, and a plate of braised pork is ready.
When loading the plate, there are some stresses:
First, put the braised pork into a porcelain plate. On the edge of the porcelain plate, put the oval slices cut by cucumber and arrange them in petal shape.
in this way, the braised pork served on the table has all the colors, smells, tastes and shapes, and it is beautiful and attractive, which makes people mouth water.
Braised pork is different from ordinary braised pork. It is non-greasy, pollution-free, low in fat and unique in taste. It is suitable for all people.