1. Ingredients: 3g milk powder (15g egg yolk and 15g egg white), 2 eggs, 6 drops of lemon juice, tin foil or oiled paper.

2. Practice: two eggs. Egg white and yolk separation. Put them in two clean, oil-free and water-free pots respectively. Be sure to be water-free and oil-free, and freeze the egg whites in the refrigerator;

3. The electric baking pan is preheated, and the upper and lower plates are opened at the same time;

4. Put the piping bag on first;

5. Drop a few drops of lemon juice in the egg yolk. If not, you can use white vinegar instead.

6. Turn on the whisk at medium speed. Sent to this state. Is to stir up the eggbeater. Drops don't disappear immediately. At the same time, the color is white;

7. Beat the egg yolk and mix in 15g milk powder. Stir by cutting vegetables, don't stir, and the foam will disappear after stirring.

8. put it in a paper bag;

9. At this time, the electric baking pan has been preheated. Lay a layer of tinfoil anti-paste bottom. Start squeezing.

1, about three minutes. Bottom shaping. At the same time, there are small holes on the surface. You can see that the bottom has been fixed. Don't worry too much about time. When it's set, close the lower cover. Continue to cover and heat;

11. You can touch it with your hands. The surface of the prepared egg yolk dissolved beans is hard. Nothing is good. It's a soft step, about 8 minutes. Out of the pot.