1. Changshu Scenic Spot:

Shajiabang Scenic Spot

Shajiabang Scenic Spot is located on the bank of Yangcheng Lake, with convenient transportation. It has built revolutionary Shajiabang

traditional education area, aquatic plant viewing area, Hongshi folk culture village, reed land and water maze, gourmet shopping area and other functional areas, as well as secluded paths of bamboo forests, fragrant reeds in buildings and waves in liudi.

On April 11th, 213, Changshu Shajiabang-Yushan Shang Hu Tourist Area passed the evaluation of the National Tourist Attractions Quality Rating Committee and was officially approved as a "national 5A-level tourist attraction". ?

Shang Hu Scenic Area

Shang Hu Scenic Area is located in the west of Changshu ancient city and in Shan Zhinan, which is a part of the national Taihu Lake

Shang Hu

Scenic Area, with seven scenic spots including Hexiangzhou, Orange Xiangzhou, Taohuazhou, Fenglinzhou, Songqinzhou, Yulezhou and Yanyuzhou.

Yushan Scenic Area

Located in Changshu City, Yushan Scenic Area consists of Yushan and Shang Hu, which is a landscape scenic area famous for its rich historical and cultural sites, stone

Yushan scenery and temple gardens. There are 6 scenic spots, such as Bixin Peak, Weimo Rising Sun, Jianmen, Kofukuji, Shang Hu and Xiaoshidong, among which Xinfeng and Jianmen are the main scenic spots.

2. Changshu cuisine:

puffer fish

In the Changjiang Estuary of Changshu, besides the delicious seafood such as shad, yellow croaker and swordfish, you can also catch a puffer fish with small and fat eyes. Although this kind of seafood is delicious, there was a saying in the old days that "eating puffer fish is tasteless".

duck blood glutinous rice

Changshu duck blood glutinous rice, alias Honglian glutinous rice, Xuenuo glutinous rice and Buxue glutinous rice, is an indica glutinous rice variety mutated from cultivated rice in Kangxi period of Qing Dynasty. The crude protein content of duck blood glutinous rice is 13.3%, and it contains biological pyrrole, which has the function of strengthening the body and enriching the blood.

Osmanthus fragrans chestnuts

Osmanthus fragrans chestnuts are native to Fengding Mountain, Yushan Branch, so top mountain chestnuts are the most expensive, and then they are all over Yushan. According to "Changshu Guide", "The chestnut on the top of the mountain is soft and fragrant, and it has been famous since ancient times. It is peeled and eaten when it is tender, and it still has sweet osmanthus fragrance".

Osmanthus fragrans

Osmanthus fragrans originated from Wangsi Restaurant, a century-old shop at the foot of Yushan Mountain in Changshu, and was carefully brewed from the finest glutinous rice and the osmanthus fragrans in autumn. After years of brewing, this restaurant has accumulated

rich experience, forming a unique brewing process in front of the store and back of the store.

croaker

croaker is a kind of seafood. Every spring, fishermen go fishing in the sea, scatter live fish from the net into the cabin and pickle them with salt, so they are also called salted yellow croaker.