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Barbecue pork belly marinated recipe

Barbecue pork belly marinated recipe

BBQ pork belly marinated recipe: 5 pounds of pork belly with skin, 1 tablespoon of fennel seeds, 1 tablespoon of sage, 1 tablespoon of fresh rosemary, half a teaspoon of red pepper, 4 cloves of garlic, 1 tablespoon of sea salt, 1 teaspoon of sugar, and black pepper 1 teaspoon, fresh lemon zest, 2 tablespoons olive oil. The specific methods are as follows:

1. Prepare pork belly.

2. Prepare the required seasonings.

3. Mix fennel seeds, sage, rosemary, red pepper, garlic, salt, sugar, black pepper, lemon zest and olive oil to make marinade.

4. Share a little tip: briefly fry the fennel seeds in a dry pan over medium heat to enhance the flavor. Fennel seeds will cook quickly, be careful not to burn them. Mix the seasonings evenly and set aside.

5. Apply marinade to the entire pork belly, including the sides and skin. Place the marinated pork belly skin side up on a baking sheet, cover with plastic wrap and place in the refrigerator overnight.