A porridge and a meal is hard-won and tells us to cherish food, be diligent and frugal, and don't waste it!

from sowing to harvesting, a grain has to go through growth, irrigation and weeding, as well as prevention of pests and diseases. It takes a quarter to grow up slowly, and then the results are harvested by workers and put into storage. After processing, it can become a raw material for cooking, and then it will become a porridge and a meal to be served on the table. Therefore, we should cherish the grain and understand that a porridge and a meal are hard to come by!

saving motto

a porridge and a meal is hard to come by. The proposal calls for vigorously carrying forward the traditional virtues of diligence and thrift, so that loving grain and saving grain will become a good social trend. Start from everyone and every family, and form a good habit of saving and cherishing food. Don't over-consume when eating out, pack leftovers and bring them back to prevent waste on the table.

At the same time, various measures should be taken to reduce the loss and waste in grain production, circulation, storage and processing. ?

Zhu Zi's Family Instructions, also known as Zhu Bailu's Family Management Motto, is called Family Management Motto for short. The author Zhu Yongchun (1627-1698), whose first name is Bailu (existing Bailu Primary School in Kunshan), was born in the forty-fifth year of Wanli in the Ming Dynasty (1627).

His father Zhu Jihuang was a scholar in the late Ming Dynasty. Zhu Yongchun has never been an official. During the reign of Kangxi, someone wanted to recommend him to take the examination of the imperial court's erudition and poetry, but his resignation was exempted. He studied Cheng Zhu's Neo-Confucianism all his life, advocating that knowledge and practice should go hand in hand.