1 Prepare a watermelon of any size.

Cut both ends of watermelon, take the middle part and peel off the skin to form a cake blank.

3, animal cream and sugar, you can add pigments according to your own preferences.

4. Like making a cake, spread white cream around the watermelon.

Decorate the watermelon cake according to your own creativity, and then put it in the refrigerator for 20 minutes to cut it.

Watermelon is a cucurbitaceae plant and is known as the "king of summer".

Watermelon is an annual vine with thick stems and branches, thick tendrils, short hairs, thick petioles, densely pilose leaves, white-green triangular oval outline, large fruit, nearly spherical or oval shape, juicy meat and smooth skin.