For now, the catering industry is also the most popular industry. Just look at how many Sichuan restaurants there are in the country.

To learn Sichuan cuisine, the authentic place is Chengdu.

First, look at the school qualifications. You can judge whether the school has internships based on the length of time it has been in operation. A good school must have a long-term development after a long period of accumulation.

Second, you can conduct on-site inspections to examine the size of the college.

The third and most important thing is how it tastes (this is also the most important point).

I suggest that when learning snack technology, you should first look at the product. If the product is not up to standard, there is no need to talk about anything else. Therefore, taste is more important and you should look for a professional training school to learn.

Snack technology training, it is good to be a chef now, catering is an urgent need of people, so this industry has always been very stable, and the market is very huge.

Being a good cook is highly sought after.

1. All formula ingredients are taught without reservation. There is no need to buy ingredients from the school. There is no franchise fee and the cost is controlled by yourself.

2. Only pay tuition fees.

, there are no other fees during the process, including teaching 3. Teaching techniques, teaching the process of opening a store, purchasing facilities and equipment, etc., all free guidance 4. Authentic taste, welcome to inspect and taste, sign up if you are satisfied, all we do is word-of-mouth publicity 5. Students learn

Food and material fees are included, 0 basic skills are included, and later techniques are relearned for free.