eggplant: qié (eggplant, tchǎomato, braised eggplant)

roast: km? o (barbecue, roast duck)

duck: yā (duck, duck eggs, duck feathers)

meat: r? u (beef, sliced meat, meat).

spinach: bō (spinach, pineapple)

frying: jiān (fried fish, pancakes, fried eggs)

rot: f incarnation (tofu, rot, decay)

boiling: zhēng incarnation (cooking, water boiling)

explosion: b ao.

Dumplings: Ji ? o (jiaozi, dumplings)

Frying: zhá (explosion, fish frying, deep frying)

Sauce: jiàng (meat sauce, soy sauce, pickles)

Porridge: zhōu (rice congee, rice porridge, eight-treasure porridge).