Pumpkin is a food with a sweet taste and is more popular among children.

In the process of adding complementary food to the baby, the mother is really worried and racking her brains to find the food that the baby likes to eat. Therefore, today, the editor will share with you some mothers how to make pumpkin puree as the baby's complementary food.

Let your baby eat deliciously and be in good health.

How to make pumpkin puree for baby food supplement: steamed and pureed. Ingredients: 1/3 small pumpkin.

Method: 1. Wash the pumpkin, peel it, cut it into small pieces, and steam it.

2. Use a food processor to beat into a fine paste.

Tips: 1. Suitable for babies over six months old.

2. If you don’t have a food processor, just use a spoon to puree it.

3. You can also add milk and honey when putting it in the food processor, which will make it sweeter and more delicious, but in this case, it is suitable for babies over 8 months old.

How to make pumpkin puree for baby food supplement: Pumpkin puree for baby food supplement: rice cooker puree method Ingredients: pumpkin, water.

Method: 1. Wash the pumpkin, peel and cut it into pieces, put it into the rice cooker, add an appropriate amount of water, without submerging the pumpkin pieces, and press the porridge button (if you don’t have the porridge and soup function, you can also directly cook the rice button)

, cook for ten to twenty minutes, and it’s done.

2. Take out the pumpkin pieces, let them cool slightly, crush them with a food processor and serve.

Tips: You can add millet to the remaining pumpkin water in the pot and cook it to make pumpkin millet porridge.