Ingredients: 120 grams of ice cream powder, 90 grams of corn flour, 75 grams of butter, 30 grams of sugar, 90 grams of water, 150 grams of milk, a little each of strawberry powder, cocoa powder, and taro powder. Method: 1. Combine butter, water, and fine flour.
Heat the sugar over low heat until the sugar and oil are completely melted. 2. Remove from the heat and add milk and stir evenly. 3. Add the prepared ice cream powder and corn flour and stir vigorously immediately until gluten is formed. Then put on disposable gloves.
Continue kneading for a few minutes until smooth. Take about a quarter of the dough and add a little strawberry powder, cocoa powder and taro powder respectively. Knead it with your hands into pink, brown and light purple dough. The four kneaded doughs are
Put everything into a plastic bag and put it in the refrigerator for more than 2 hours. 4. Take out the dough and divide it into several small doughs of about 20 grams (I use a 50g mold), and divide the filling into small portions of 30 grams each. 5. Take a
Take one portion of dough and one portion of filling, and wrap it up. 6. Roll it in hand flour (ice skin flour). Sprinkle some hand flour into the mold and discard the excess. Put the prepared cake ball into the mold and press it into shape to make your own handmade cake.
Snowskin mooncakes (with custard filling recipe) Homemade handmade snowskin mooncakes (with custard filling recipe) Homemade handmade snowskin mooncakes (with custard filling recipe) Lemon custard filling: Ingredients: 3 egg yolks, 50g fine sugar
, 50 grams of unsalted butter, 90 grams of milk, 40 grams of orange powder, a little lemon juice, a little rum. Method: 1. After the butter is softened, add sugar and beat until the color becomes lighter. Add the egg yolks in batches and stir evenly, then add the milk and stir.
Evenly 2. Add lemon juice and rum and stir evenly 3. Add orange powder and stir evenly. Steam in a steamer for 15 to 20 minutes. Take it out and stir every 5 minutes until it solidifies. Put it on once after cooling.
Knead the sex gloves evenly and put them in the refrigerator for an hour.