Wuhan is a famous historical and cultural city in China and an important birthplace of Chu culture. This is a metropolis with the title of "thoroughfare of nine provinces". When it comes to Wuhan, most people think of eating, such as Regan Noodles, three fresh bean skins and sweet-scented osmanthus rice wine. As far as food is concerned, Wansongyuan, Liangdao Street, Jianghan Road, Shuita Street, and corners are all clear to you. As long as it is delicious, it is really necessary to find it in heaven and earth. Have you ever eaten glutinous rice chicken? Not the kind in Guangdong. The glutinous rice chicken in Wuhan is fried, and it has two different flavors from the sweet and salty one. Today, Xiaobian will talk about which glutinous rice chicken is the best in Wuhan. Peng's glutinous rice chicken
Address: Opposite to Hubuxiang Community, Hubuxiang, Wuchang District, Wuhan (next to Minsheng Sweets Restaurant)
It's easy to find in Hubuxiang, a famous snack street in Wuhan. Its glutinous rice chicken is very big, and basically you can eat enough after eating one. The taste is very solid, although there is no chicken in it, but the soft glutinous rice mixed with diced carrots and mushrooms is fried, and it tastes fragrant when eaten, and it is soft on the outside. However, don't buy more glutinous rice chicken, it will be easy to get tired if you eat too much. Sanzhen Minsheng Sweets Restaurant (Jianghan 4th Road Store)
Address: the intersection of Jianghan 4th Road and Nanjing Road (Nanjing Road)
Sanzhen Minsheng Sweets Restaurant is an old brand in Wuhan. The head office of Shengli Street has a complete variety of premature products, with the standard above average, especially the cockscomb dumplings, glutinous rice chicken, bean skin and fried dumplings. I got up early this day, and I ran from Wuchang too early. The queue was so long that I had to queue up to buy almost every variety! The lobby is also full of people, so lively. Hupangzi Dry Beef Noodle Restaurant
Address: No.2 Baofeng Street
The glutinous rice chicken here is an old-fashioned method, and it is mixed with soy sauce, but it tastes old. The glutinous rice is tender and knotty, and tastes good. The seasoning and rice are just right, and the paste outside is not very thick, so the overall taste is good.
Wuhan glutinous rice chicken is a famous snack in Wuhan, Hubei province, and it is also one of the main foods for breakfast in Wuhan.
In the early morning, there are always carts selling all kinds of breakfasts in the streets and alleys of Wuhan. This glutinous rice chicken must be found in all stalls for fried snacks. The glutinous rice chicken tastes crispy on the upper and outer layers, and the inside is soft and fragrant with rice and meat.