Many people will make dried mangoes in the oven at home. Generally speaking, when baking mangoes, they need to be baked for 3-6 minutes according to their size. In the process of making dried mangoes, besides baking, a lot of preliminary work needs to be done. This process is complicated. If you don't pay attention, it will easily fail to make dried mangoes.

The appropriate amount of mango and sugar, the ratio of water to water is 3:1, and the ratio of honey to sugar is 1:3.

Steps of baking dried mangoes

Step 1

. The amount of water is just over the mango slices. After cooling, put it in the refrigerator for more than 2 hours. The grill is ready, and the frozen mango slices are spread out one by one on the grill (please ignore the shape of hand residue in my picture

Step 3

The oven is 1 degrees, the door of the oven is opened, and it is put into the grill. A baking tray is placed at the bottom of the oven to drip the sugar water. Set it for 12 minutes.

Step 4

Then wait for the thick mango fragrance to slowly emanate from the oven.

First, choose mango with normal sweetness

Some people think that dried mango is very sweet, but it is not. Dried mango is made of mango meat, which will be naturally sweet and sour, not very sweet, or too sweet to be tired. This kind of dried mango is probably made by some unscrupulous merchants using inferior mango meat residue.

You should know that the inferior mango tastes very bad. At this time, the taste can be changed by using some saccharin and other auxiliary materials, but the dried mango tastes bad. Therefore, you must choose dried mango with normal sweetness.

Second, choose dried mangoes with good reputation

There are many dried mangoes on the market, so how to choose some high-quality dried mangoes from them is a problem. First of all, I suggest that you don't choose some unheard-of dried mangoes, which are usually produced in small workshops and their quality can't be guaranteed; Secondly, if the package is all marked with foreign languages, it is recommended not to choose, because it is difficult to tell whether there are basic "three haves" on it, and it will be bad if there are "three noes"; Finally, try to choose something that has a good reputation, which is more secure, such as dried mango with millet bear.

Third, choose dried mangoes that taste real

Dried mangoes made of mango meat taste real fleshy. If it doesn't taste like mango, and it tastes sticky and sweet, then you need to stop eating it. This is mostly made of edible gum and pigment. Eating this kind of "dried mango" will have more or less influence on the body. For your own health, you should choose dried mangoes made of real pulp.