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Wang Ou’s homemade Guangxi specialty snack sour food, do you know what sour food is?

Wang Ou made his own Guangxi specialty snack sour stuff. I know sour stuff is a kind of pickled melon and fruit.

Every place has its own special snacks, such as donkey rolling in Beijing, sweet water surface in Sichuan, ginger milk in Guangdong, hot dry noodles in Wuhan, etc.

And we in Guangxi have a very famous snack, which is Suye.

The variety of these sour wild fruits is very rich. Various fruits are mainly produced locally, such as plums, papayas, mangoes, etc. They are usually served in glass jars and plastic jars, and they are filled with large portions in the streets and alleys.

It tastes very delicious after marinating for a certain period of time.

These mountains are sold by the pound, usually about 12 yuan per pound, and the price is quite affordable.

Customers can eat whatever they want according to their own taste.

There is a female star who was also born in Nanning, Guangxi, so she is very familiar with the way of eating Sansuanye and can also make this snack. This female star is Wang Ou.

On his social media, Wang Ou also published a video about making Guangxi specialty snacks and taught everyone how to make this delicious food.

If you think that as a female artist, Wang Ou is so concerned about food.

You can make such delicious things. It can be said that she really loves to eat and works very hard in eating, so she can make such delicious things.

It can be said that sour wild food has been popular in Guangxi for a long time. It is a special snack in various parts of Guangxi, so pickled fruits and vegetables can be eaten all year round.

Seasonal fruits and vegetables pickled with vinegar, chili pepper and sugar can be made into appetizers.

Suanye is relatively fresh and crispy, sweet and sour, delicious, appetizing and digestible, so we Guangxi people especially like to eat it. There is a saying: It is difficult for a hero to pass the beauty gate, and it is difficult for a beauty to be in the sour field stall.

It just describes the delicious taste of sour wild food.

However, if you are on an empty stomach, you must not eat yogurt, and don't eat too much at one time. Excessive gastric acid accumulation may be bad for your stomach.