Places to eat seafood in Tianjin: Baoxuan Yufu (Yong'an Road Branch), Tongtong Seafood Fish House, Three Fishermen Steam Seafood, Yixiang Chunzhu Seafood Buffet (Longyue Garden Store).

1. Baoxuan Yufu (Yong'an Road Branch) Baoxuan Yufu is an old restaurant. It is luxuriously decorated, not expensive, and the materials are affordable. It is full every day, and the service attitude is good. All branches opened in Tianjin are very popular.

The calligraphy hanging on the stairs on the second and third floors includes the calligraphy of Aisin Gioro Qi Gong, Hong Xiuquan and Zeng Guofan. The paper looks yellowed, and the calligraphy is in the frame. Maybe it is a rubbing or the original.

Oh, friends who like calligraphy can check it out.

2. Tongtong Seafood and Fish Restaurant is a small but well-known food stall in Hebei District. It is a food stall that everyone knows about. Every afternoon, there are so many people that the tables are lined up on the side of the road.

The seafood is very fresh, and their salt and pepper shrimps are highly recommended. I guarantee you’ll be more than satisfied after trying them.

3. The king razor clams at Three Fisherman Steam Seafood are much larger and crunchier than ordinary razor clams.

There is also a basket of clams, with cabbage underneath as a bedding. The clams are rich in ingredients, and each one has meat on it. The seafood seasoning makes it even more delicious ~ 4. Yixiang Chunzhu Seafood Buffet (Longyue Garden Store) provides genuine seafood.

Self help!

There are really many varieties and they are very fresh!

Abalone, shrimps, crabs, and all kinds of shellfish are all alive. The crabs are still crawling around on the plate. They are not like some places that say they are live seafood, but in fact there are not many types, so they can be considered live.

They are all dying.

The salmon and other sashimi are definitely enough. It is worth mentioning that the juices are all freshly squeezed, which is good, fresh and healthy. The hotel decoration is elegant and elegant, and the service is attentive and meticulous.