The ripening season is coming soon again. Many people may be thinking about the chestnuts at home now. How should they be cooked and eaten after they are ripe? There are many ways to eat chestnut kernels, especially some raw chestnut kernels.

Various processing methods are used to make delicious chestnuts. How to make raw chestnut kernels delicious?

Teach you a few ways to make it delicious!

Chestnut kernel stew The nutritional value of chestnut kernels is relatively high, and it tastes sweet and delicious. However, some people do not like to eat raw chestnut kernels. If it is said that people with poor health are not likely to catch a cold,

You can steam the raw chestnut kernels and make chestnut kernel stew.

After the raw chestnut kernels are boiled in water, they will taste a little pink, which is very delicious. Coupled with other nutrients added to the soup, the nutritional value of the whole soup is very high.

, and chestnut kernel stew makes many children put it down. The stewed chestnuts are fragrant, sweet and very delicious. Although some children don't like soup, they will want to drink a bowl of soup because of the presence of chestnuts.

The second way to make the raw chestnut kernels of sugar-fried chestnuts more delicious is to add a little sugar to make sugar-fried chestnuts.

This delicacy can also be said to be a special delicacy in some areas. In many areas, businessmen frying chestnuts can be seen everywhere on the streets.

When shopping, many women like to pick up a bag of chestnut kernels and drink while shopping.

Sugar-fried chestnut kernels are actually relatively easy to make. If you have a special pot at home, you can buy some fresh chestnuts and prepare syrup. Put the chestnuts in and tumble them before use. The method is simple, but very

It’s delicious and you can save a lot of money!

Chestnut Kernel Shortbread If you are good at cooking and want to make a delicious dish for your children, then I suggest you not to miss this Chestnut Kernel Shortbread.

Chestnut kernel shortbread is made by first cooking fresh chestnut kernels and grinding them into powder, then adding flour to make small biscuits. If you have an oven at home, you can directly put these biscuits into the oven and bake them for 10~

It's ready to eat in 15 minutes. If you don't have an oven at home, you can use other simple rice cookers or steamers instead.