Our specialty in Zhangjiakou is oat noodles. Many people think it is similar to pasta like cotton strips, but it is not.

It's delicious and chewy, and it feels like a Q-bomb when chewed in your mouth. It's different to be safe with a bowl of mushroom soup or tomato soup.

oat noodles are like this, and you will feel different with any soup.

I still like grandma's soup best, that is, eggplant stewed in a big pot. It is soft and delicious, and I immediately think of the taste of childhood.