In the eyes of some people, exclusive food is simply unreasonable and even selfish. Because in China people's minds, food is to be shared with everyone. No matter how poor the family is, guests should make the best food to share with them. China people's eating has already gone beyond the scope and connotation of eating. When people are born, they have to drink the full moon wine and have a hundred-day banquet. After twelve days, they have to have a wedding banquet, a birthday banquet, and even a "white banquet" to thank the guests when they die. It's just that the host can't eat it anymore. It can be seen that China people's eating and enjoying delicious food with others are the main carriers and platforms for exchanging feelings, maintaining family ties and friendship. But for a "eater", it is his highest state to share a delicious food quietly and alone.

the biggest difference between "Chijia" and "Chihuo" is that "Chihuo" always knows the latest popular eating methods in his city, the specialty dishes of major hotels and the specific locations of various specialty restaurants and snacks, and then takes a group of Chihuo friends to taste them to show off his Chihuo capital and dominance. Friends who eat well are full of oil and satisfied, which is what a "foodie" wants to see most. This is the highest level of a standard "foodie". "Eating at home", on the other hand, is dismissive of popular eating methods, and only goes to an unknown shop in the streets and lanes to order a special side dish and taste it carefully, knowing only what tastes best in spring, summer, autumn and winter. For example, when spring comes, Toona sinensis has just come into the market, and it costs 1 yuan and 12 yuan. He will buy a small bundle regardless of the price, go home and wash it, cut it into pieces, and eat it with a simple seasoning. Autumn is coming. First, eat two authentic Yangcheng Lake hairy crabs, and take out the "eight big pieces" for eating crabs. Put a steamed red crab on a plate, cut off the big claws and crab feet with small scissors, gently tap a small hammer around the crab shell, then split the back shell and navel with a long-handled axe, and then take a brazing rod, tweezers, hammer and fork in turn, or pick or clamp or tap or fork, and take out golden and shiny crab roe, white and tender crab meat and milky white sticky crab paste, and use one crab eating tool in turn. It takes half an hour to eat a crab, and the whole process can be described as "meticulous" and savored. Therefore, "eating food" needs the satisfaction of taste buds, and "eating home" needs psychological intoxication.

China people like a large group of people sitting around to eat, and what they want is this lively atmosphere. We talked over dinner, talked about state affairs and gossip about stars, but we talked about everything anyway. After such a meal, the feelings deepened, the relationship was harmonious, and the business was done. Even if this meal was eaten well, the food itself was completely ignored. Think about it, a person's mouth has two functions, eating and talking at the same time at the dinner table. You can't eat well if you talk too much, and you can't speak well if you eat well. If you meet that unprejudiced and sad topic again, even the mood for eating is gone, how can you taste delicious food? In China, it is often "no banquet without wine". No matter how delicious things are, they should be accompanied by wine, and they should be sweating and drinking heartily. But a big table is delicious, and a group of people eat and drink. You propose a toast to me, and I'll pay you back. When you meet a leader, drink the whole mug as a sign of respect. I drank the wine, but I felt sick in my stomach and threw up. You vomited not only wine, but also food, which was a waste of food and money. Ask him what he ate. How was the food? He said that when he went, he patronized drinking, drank a lot of wine, ate nothing and didn't taste anything.

exclusive food is different. This restaurant makes a good sauce with pig hands. When you go, you will order three pig hands, put thin plastic gloves on both hands and grab a pig hand. How does it look pleasing to the eye? When you bite it, you will concentrate on eating the pig hand, and you will taste the food alone. Your brain will be excited, your taste buds will swell, your mouth will be full of oil, your cheeks will be sleepy, and your mouth will be full of saliva, regardless of the feelings and eyes of other diners. Of course, it would be better to have two or two liquors. Finally, a small bowl of eggs and tomatoes, little Lamian Noodles, was swallowed thinly. It was beautiful! If you think it's not enough to eat one kind of food alone. You can go to the hotel to eat buffet alone, where there are many varieties of food and elegant dining environment, and no one cares if you eat more. You serve a large plate of all kinds of delicious food alone, find a quiet corner to sit down, face out of the window, stare at the delicious food, enjoy it quietly, savor it carefully and slowly, until you can't eat enough, then put down your chopsticks, and finally come to a bowl of seafood soup to plug your stomach.

You can also invite one or two friends to the restaurant to order nothing, just one of its specialties, or even two or three plates for one plate. The boiled fish in that restaurant is well done. When you go, you don't want anything. Just two pots of boiled fish, and a few people will stop eating until the fish is finished, the bones are sucked and the bean sprouts are fished out. If you don't think this is enough, you can pack the peppers and boiled fish soup, buy a fish and bean sprouts, and eat a homemade "boiled fish".

the highest level of exclusive food is to go to the vegetable market to buy fresh ingredients and cook them at home. With your tireless pursuit of food and your unique understanding, and with the incomplete memories of eating food in your mind, you can create your own cuisine, make your own recipes, cook food and enjoy food alone. You enjoy not only delicious food, but also the process of making it and the artistic conception of eating it.

some people say that drinking is the loneliness of a group of people, drinking tea is a carnival of one person, and I think enjoying food alone is a luxury of one person.