Tools/materials: millet pepper, garlic, ginger, salt, sugar, high-alcohol liquor, cooking machine.

1, prepare the materials, clean the millet pepper first, and then dry it.

2. Break the stem of dried millet pepper. When washing millet pepper, the stem will not be removed, otherwise water will enter the pepper and be removed after drying.

3. Prepare the required ingredients: 80g of garlic, 20g of ginger, 40g of salt, sugar 1 g, high-alcohol liquor 1 spoon.

I bought a new Dongling wireless cooking machine, which can be used to peel garlic. Just install a garlic peeling stick.

5. Put 80 grams of garlic into the cooking machine, press the button, and it takes only 40 seconds to completely peel the garlic.

6. After the garlic is peeled, put on a four-leaf blade and then hit the pepper. The cooking machine can be used for many purposes. In addition to peeling garlic, it can also grind meat and send egg whites.

7. It turns out that chopped peppers are all cut with knives, and tears and snot are spicy. It is very convenient to use this cooking machine. It only takes 6 seconds to make it, and because it is cordless, it is very convenient and is not limited by the use space.

8. Put the beaten peppers and garlic ginger into a bowl.

9. White sugar and salt are put into the ingredients. Generally, the amount of salt is put according to the ratio of pepper to salt: 10: 1. Sugar can be adjusted according to personal taste.

10. Stir them evenly and let them stand for 30 minutes, then add 1 tablespoon of highly alcoholic liquor and mix them evenly.

1 1. Put the chopped pepper into a clean water-free and oil-free bottle, compact it with a spoon, cover it and put it in a cool place.