Jiangxi specialties:

1. Three cups of chicken originated in Ningdu County, Ganzhou City, Jiangsu Province. Because it only uses one cup of rice wine, one cup of soy sauce and one cup of tea oil when cooking, it got its name. The ingredients of this dish are Sanhuang chicken, which has strong meat flavor, fresh taste and chewy taste.

2. Stir-fried Dongpo with sauerkraut. The ingredients are taken from the pig's large intestine. After the pig's large intestine is cleaned, the local vinegar fruit is used as the ingredient and stir-fried. This dish looks plain, but it tastes sour and refreshing, and the entrance is smooth and tender. It is a dish with local characteristics in Jiangxi Province.

3. Old topsoil chicken soup. It is rumored that this dish is related to Zhu Yuanzhang. Once, Zhu Yuanzhang fought with a man and fled to a village. The villagers killed the local chicken at home and entertained him. Zhu Yuanzhang was very moved. After some conversation, he learned that all the people in this village are surnamed Chen, and they also have cousins with themselves, and began to call each other "Laobiao" affectionately. Laotopsoil chicken soup is also an original farm dish in Jiangxi, which has local characteristics.

4. As a special dish in Jiangxi, steamed pork with rice flour has local characteristics. Steamed pork with rice flour has local and domestic characteristics, and its popularity is getting higher and higher. Even in other places, it can be eaten. This meat dish is made of pork belly with skin and rice flour, and some unique seasonings are added. After cooking, the meat tastes fat but not greasy, and the rice flour is moist and rich in flavor. Eating it once is enough to make people miss it for a long time.

5. Jinggang tobacco bamboo shoot is a unique black tobacco bamboo shoot in Jinggang area, which is made with shredded pork and dried red pepper. It is a dish with traditional characteristics in Jiangxi Province. Jiangxi people are not spicy and unhappy, which is reflected in what they eat. The Jinggang tobacco and bamboo shoots they make are also very delicious, and the bamboo shoots are rich in flavor, which is very suitable for next meal.