2. Take a small bowl, put a little flour on it, and pour hot peanut oil into the flour.

3. Stir well to make cakes.

4. Add a little flour and a proper amount of vegetable oil into brown sugar, sesame and shredded coconut, and stir well to make brown sugar stuffing.

5. Knead the dough evenly and exhaust it as long as possible.

6. After rolling into thin slices, spread the dough evenly.

7. Roll up the tape along the edge.

8. Divide into several equal parts.

9. Hold both ends tightly to prevent the dough from flowing out.

10. Take a pill, flatten it by hand, and wrap it with brown sugar stuffing.

1 1. Turn down and flatten.

12. Preheat the electric baking pan, apply a little base oil and put in the cake blank.

13. After frying until golden brown, brush vegetable oil on the surface and turn over.

14. Bake until golden on both sides.