Current location - Recipe Complete Network - Food recipes - A short essay describing the food in Qingcheng Mountain
A short essay describing the food in Qingcheng Mountain

Among the many delicacies in my hometown, there is a kind of "wheat cake" stuffed with minced meat and eggs. It is shaped like a disc and has a fragrant aroma. It is about 20 centimeters in diameter and only half a centimeter thick. It has a thin layer of evenly stuffed meat.

The ground is distributed inside the cake, and what is particularly peculiar is that the meat filling is also wrapped with a thinner layer of egg skin.

When you take a bite, the fragrance immediately overflows and leaves a fragrant aroma on your teeth and cheeks.