How to eat milk and strawberries

Preparation of the first ingredient:

Eight strawberries, one box of pure milk, three tablets of gelatin, and a spoonful of sugar

1. Rinse the fresh strawberries with water first, then put them in a pot, sprinkle a little salt and soak them in clear water for about three or three minutes.

2. Cut the strawberry in half

3. Pour a box of pure milk into the pot, heat it at a temperature of about 35-4 degrees, turn off the fire, then add a spoonful of sugar, add the soaked gelatin slices and stir until the gelatin slices melt. Milk can also be directly heated in the microwave oven, and then melted in gelatin tablets.

4. Put the cut strawberries in a container, pour in the milk that melts the gelatine slices, and put them in the refrigerator for about four hours.

5. pour the frozen milk jelly on the chopping board and cut it into pieces with a knife, and a delicious strawberry milk jelly will be made.

6. The rich milk fragrance, smooth strawberry milk jelly and instant feeling are really wonderful.

the second

1. First, put a bag of milk in a container and put a little sugar. Microwave oven for 1-2 minutes. You can also boil it in a milk pot.

2. Put in about 1-2 packets of QQ small package, microwave for 2 seconds, then take out and stir it

3. Then cool the prepared pudding liquid at room temperature

4. Then seal the plastic wrap, cover it and put it in the refrigerator. Be careful not to smell it. Personally, I feel that the whole process will take more than 3 hours. When it is about 2 hours, you can insert strawberries and raisins, and then continue to refrigerate it. If it is not yet.