1. Suzhou Food Street

Jinmao, a famous snack street in Suzhou, mainly has three-dimensional crispy noodles, rich roast chicken, soup, railing beef, noodles, and chicken juice Tofu curd, backhand pancakes, iron squid, rice porridge, water chestnut pancakes.

2. Food near Suzhou

There are too many delicious snacks in our dotted line. Morning fried buns, dog meat pancakes, sand soup, beef soup, fried cakes and more! Noodles, rice noodles, mutton soup! Pot chicken and some barbecue tonight! It’s so delicious

3. Where is the snack street in Suzhou

RT-Mart Night Market Snack Street, including spicy chicken clavicle, pickled stinky tofu, crispy chicken sesame seed cakes, Ding Damao candied haws, and mixed snow Bingcheng shake milkshake, spicy hotpot, braised chicken legs, duck neck, Huizhou duck head, roasted pork belly.

Jinmao Snack Street has Shanghai Auntie, grilled cold noodles, crispy fried chicken, grilled rice cakes, fried steamed buns, steamed buns from the Little Fairy Porridge Shop in Wuyue Square, and buttery spicy yyds. They are all good. .

4. Suzhou Food Street Zhihu

Years ago, when I was studying there, I liked to eat the following foods. I must recommend that there are a few chickens in Shiyuan Lane, and the food is cake, potato, shredded pork and beef soup. It's delicious, but almost every store can make its own special flavor, but it's just not very clean. Lishunde Chiropractic Restaurant is in Nanguan, and the bones there are delicious. KFC, a fast food restaurant, does not. Needless to say it tastes the same all over the country. The ones we went to were fun at best. So far, that's where I'll go. There is also a spicy hotpot in a small corner. In an alley, you can go there and ask the merchants who are supposed to be in that area. Besides being interesting, the place we go to most is a small hotpot diagonally opposite the new bus station. It tastes amazing and is not expensive. Xue Fuzhen's towel, Shi Jiao magazine, Rong Lu's many books, Yu Bin's Hang Xianyi.

5. Suzhou Specialty Gourmet Restaurant

Crystal Haw Cake

is a unique gourmet specialty of Suqian. This kind of food has been very famous as early as the Qingming Dynasty. It is deeply loved by the people of Suqian with its bright color and transparent crystal shape. You must buy some hawthorn cakes to have fun in Suqian.

Longgongsu

Longgongsu is actually a famous Yejia sesame cake. It was already famous and popular during the Qianlong period. Until now, it is very famous, so you must buy some Yejia Shaobing in Suqian.

6. What are the food streets in Suzhou?

Crab roe soup dumplings

There are onion oil, shredded radish, sweet and sour fillings, among which the onion shortbread is the most popular. The pastry is made by smearing lard and scallion oil on the pastry, spreading it with caramel, dipping it in sesame seeds, and baking it. It is crab shell yellow, crispy and salty. Has been in production for nearly 80 years.

Shrimp noodles

The noodles are made of shrimp soup. They are soft, refreshing and delicious.

Ginger dumplings

It is made of dough, lean pork mixed with sweet potato starch, dried shrimps, and mushrooms, and then wrapped. It’s actually wontons. The skin is as thin as paper, the filling is like pearls, the meat is tender and clear, and the taste is delicious. It has been produced for over 80 years.

Mix the soup and wine together to make Yuanxiao.

Yuanxiao is made of glutinous rice flour with sesame candy, five kernels, bean paste and hawthorn. In addition, honey, sugar, wine, osmanthus, and sugar are used to make a cherry-colored mixed soup, which can be eaten with the Lantern Festival. The texture is soft and glutinous, the fillings are delicious, the soup is sweet and fresh, and has the fragrance of fermented wine and osmanthus. Founded in 1930.

Sanhe Zongzi

The dumpling skin is made of indica rice flour, the filling is made of pork belly and seasonings, and the dumplings are deep-fried. Golden in color, slightly crispy skin, and delicious filling. It has a history of nearly a hundred years.

Fulingmei Silicone Plastic

Fuling Rose Cake is a well-known traditional pastry produced in Fuling Village, Jixi County. It is named after its rose scent as an auxiliary ingredient.