Coronary heart disease is one of the diseases we often see in our lives, and diet is very important for the treatment of coronary heart disease. Moreover, coronary heart disease is not a disease that can be cured overnight, and it must depend on the slow adjustment of diet. So what food is best for coronary heart disease?

What food is the best for coronary heart disease?

1. Bean products

For example, tofu, tofu skin, tofu soup and bean sprouts are very healthy foods for patients with coronary heart disease, which can lower cholesterol and protect the heart.

3. seafood

It can lower cholesterol, but when eating fish, it is necessary to limit the intake of corn oil, sunflower oil and soybean oil, because these oils will counteract the protective effect of fish on cells.

garlic

Garlic is a healthy food, which can take away cholesterol harmful to the heart; Garlic can reduce the low-density lipoprotein that causes heart disease; It can also reduce the viscosity of platelets, prevent blood coagulation and prevent thrombosis. Eat at least 1 to 3 cloves of garlic every day, preferably raw or garlic-flavored garlic, which has a preventive effect on coronary heart disease.

6.watermelon