The ability of the tongue to taste taste is actually due to the function of the taste buds in the tongue. The distribution location of taste buds in the tongue is mainly at the tip of the tongue, as well as the entire edge of the tongue, and there are taste buds at the bottom of the tongue. These taste buds are also called papillae of the tongue.
It is because the tongue can taste the sweet, sour, bitter and spicy taste of many foods through these taste buds, and then transmit these tastes to our brain through the nerves. Let us make the whole body feel the effect of its taste, so that we can judge whether a food is delicious or not. Therefore, this taste bud is relatively important to our human body, because it allows us to distinguish the taste of food, so when we eat, we can experience more joy and happiness through the taste of these foods.
So the taste buds on the human tongue are very important, and these taste buds are basically located around the tongue. If this location is destroyed, you will lose your sense of taste and you will no longer be able to taste any flavor of food. So how do these taste buds absorb the taste of food and convey it to the human brain? In fact, the main thing is that when food enters a person's mouth, the taste buds will be stimulated to feel and absorb the nutrients in the food, and then correspondingly make some judgments about the taste of the food and transmit it to the brain. .
As the tastes it determines are transmitted to the human brain, people will respond accordingly to the taste. And since everyone’s taste buds are different, everyone’s experience of the taste of food is also different. For example, some people like spicy food very much, but some people can't stand it once they are exposed to spicy food. This is because the tolerance of taste buds of each population is different, which results in this kind of result. But as long as your taste buds get used to the taste through constant experimentation, you can change a lot.
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