What are the specialties of Xinjiang and the beauty of China? The beauty lies in Xinjiang!

This is absolutely true!

However, when you come to Xinjiang, don’t just enjoy the beautiful scenery outside the Great Wall and miss out on the many addictive and dreamy delicacies here.

Do you really only know kebabs and platters of chicken?

NONONO, that’s just the tip of the iceberg of Xinjiang cuisine!

1. Roast whole lamb Roast whole lamb is the most expensive delicacy. It is a must-have dish at banquets for entertaining distinguished guests.

Xinjiang roasted whole lamb is comparable to Beijing roast duck and Guangzhou crispy suckling pig.

During the high-end banquet, a roasted whole lamb dining car appeared among the guests. The whole banquet will suddenly shine, showing luxury and luxury, adding an unusually rich color to the banquet.

2. The most authentic Dapan Chicken, Xinjiang Dapan Chicken, is named after the chicken nuggets are served on a large plate.

It has been popular in Xinjiang for decades. At present, Xinjiang large-plate chicken has basically formed a series of varieties. Tourists traveling to Xinjiang regard it as a pleasure to taste Xinjiang's large-plate chicken.

3. Xinjiang noodles, commonly known as Latiaozi, are a kind of pasta made directly by hand without rolling or pressing.

If it's an authentic Uyghur restaurant in Xinjiang, don't say you want to eat tiaozi.

Because people don’t know what pimping is, these are the names given by the Han people.

The key to making noodles is to add the right amount of salt.

4. Grab rice. Xinjiang hand-picked rice is commonly known as grab rice.

According to legend, more than a thousand years ago, a doctor named Abu Ali Ibisina was weak in his later years and took many medicines to no avail. He studied a kind of rice for dietary therapy.

He selected mutton, carrots, onions, clear oil, mutton fat and rice, added water and salt and simmered them over low heat.

This is the pilaf that Uyghurs commonly eat.

5. Dingding Fried Noodles In Xinjiang, fried noodles are also an independent family.

Xinjiang fried noodles play an important role in Xinjiang's pasta snacks. Some people say that it can be ranked as the top convenient snack in Xinjiang.

You can find Xinjiang fried noodles in any small or medium-sized restaurant in Xinjiang.