There should be no one in the world who doesn't like food. Food is one of the sources of happiness in life. When you are sad and unhappy, you will feel extremely happy when you eat food. Each region has its own special cuisine. For example, people in Liangshan Prefecture prefer to eat roast pork, and the pork they roast is particularly crisp and delicious. So how can we roast pork at home is more crisp? Let Xiaobian take you to have a look. First, the ingredients needed for roast pork

People in Liangshan Prefecture like roast pork so much, and why are their roast pork famous? That must be because they used different recipes in the production process. You don't want to roast pork, just roast it on the fire. In fact, in this process, you need to prepare all kinds of ingredients to roast pork very delicious, delicious and crisp. Then everyone needs to buy some fresh pork in the market, and then prepare some ingredients that will be used in this process, mainly including white sugar, cooking wine, sweet noodle sauce, sesame oil, edible salt, star anise, onion, ginger, garlic, pepper, honey, soy sauce and so on. Second, the steps of making roast pork

For novice Xiaobai, if he wants to make his own roast pork more crisp and tender, he can follow this step. First, everyone needs to prepare the pork, and then sprinkle some edible salt and pepper on both sides of the pork. Step 2, you need to put the pickled pork into a food bag, then add the chopped onion, ginger and garlic, then add the prepared star anise, seal the mouth of the bag and leave it for 2~3 hours. Step 3, everyone can start roasting. Put some onion leaves on the grill, then roast the marinated meat on the onion leaves, and brush some honey after roasting. Iii. Precautions for Delicate Roast Pork

There are some things that you can notice, so in the process of roasting pork, the pork roasted by you will be more crisp and delicious. First of all, everyone should first marinate the pork and all kinds of ingredients, pay attention to the time, and grasp the amount of all kinds of ingredients to ensure that the pork can taste. Everyone should always pay attention to the use of fire in the process of roasting pork. After roasting for a while, turn the pork over and continue roasting, and don't burn it.