You are no stranger to dried fish. What delicious dishes can you use to make dried fish?

Dried fish can be used to make many delicacies. It can be said that dried fish is a highly sought-after delicacy throughout Asia. It can be used to make many home-cooked dishes, such as dried fish and taro, fried dried fish with tomatoes, etc. It is nutritious and delicious.

Here are some classic ways to make these delicious dishes.

Dried Fish Taro Wash and drain the dried fish, heat oil in a pan and add onion slices, garlic paste, turmeric powder and crushed chillies.

Fry them and season with salt.

Add the dried fish, cover the pot and cook for a while, then add the chopped taro and stir properly.

Also cover and cook for a while, but keep an eye on it to avoid burning.

Add a bowl of water to boil, reduce heat and simmer.

Once the dried fish and vegetables are cooked, stir in chopped cilantro or other ingredients of your choice.

Turn off the heat, cover and let sit for some time.

It is then ready to be served with rice.

Stir-fried Dried Fish with Tomatoes Add cooking oil to the pot, add garlic and onions, stir-fry until golden brown and fragrant, then add tomatoes.

Sauté it over medium heat, the tomatoes should not be too crushed but thickened.

Then add the dried fish, salt and a little sugar to taste.

Make sure not to add too much salt as dried fish is a bit salty on its own.

Mix them well, add a little water if it's too dry, and you're done, it's very easy and convenient to make.

Dried Fish Stock Wash the dried fish, add some gravy, fried tomatoes, onions and bell peppers to the pot.

Add some more salt, curry and paprika, and a splash of lemonade.

Add the dried fish, and a little warm water.

Once it comes to a boil, continue adding a little more warm water until the fish is cooked.

Then you can enjoy the delicious food. If you like spicy food, you can add some chili sauce. The soup is rich and colorful, and it looks very appetizing.

Most dried fish contain very little cholesterol or salt, but at the same time contain large amounts of minerals and vitamins necessary for human development.

There is also very little saturated fat present in dried fish, so it is good for protecting the heart and reducing problems related to high blood pressure.

Therefore, delicacies made from dried fish are often very popular.