Rice porridge is one of the essential breakfasts for many families, but if the breakfast is only rice porridge and it is too monotonous, it will be a little unbearable to eat rice porridge all the time, and then you will think about what side dishes to eat with rice porridge. There are many kinds of dishes that are often accompanied with rice porridge, such as supplementary milk, salted duck eggs, kelp, jellyfish silk, cold salad, onion tofu and so on. Every region has its own preferences, but the following three are the most common and delicious side dishes in rice porridge, no matter which region.

1, meat floss

Meat floss is a good friend of white rice porridge. Some people will eat floss as a snack, and sometimes they can eat a lot even without porridge, because floss is delicious, fresh and appetizing. All the floss you bought is canned. When you want to eat white rice porridge, you can sprinkle some meat floss on it. Usually a can of pork floss can last for a long time, and pork floss porridge is also suitable for babies. Although there is only meat floss in the porridge, there is nothing else, but it is enough for me, because the simpler the porridge, the more delicious it is, because the meat floss becomes a happy taste when it meets white rice porridge. So don't underestimate the fluffy meat, a bowl of hot fluffy white rice porridge can make you feel very satisfied.

2. salted duck eggs

When it comes to white rice porridge, you must mention salted duck eggs, because they are golden partners. Grandparents used to pickle a lot of salted duck eggs. Every time they eat porridge, salted duck eggs must be the protagonist. At that time, salted duck eggs were not very salty or light, and the yolk was shiny. In short, they never get tired of eating. Now life is getting better, although I will buy some salted duck eggs to eat outside, but the taste is not as good as before, and because it is a pickled product, I dare not eat more for health. Therefore, salted duck eggs are a good thing. Chop them up and put them in porridge, which is absolutely unique and delicious. Salted duck eggs are very salty, but they will be different when neutralized with porridge.

3. Deputy milk

Sufu and white rice porridge are also inseparable partners. Fermented bean curd can not only be served with porridge, but also be eaten as a meal, and sometimes it can be used to solve the problem without food. Although we all know that sufu is a kind of food fermented with tofu, I just think it has a unique taste. I never knew there would be such a strange food in the world before, but after I tasted it, I realized that it was not just an ordinary piece of tofu, because it was more fragrant than tofu and worth remembering, because it could impress my taste buds more. So fermented bean curd with white rice porridge is a good choice, but you can't eat more fermented bean curd, you can only eat one piece at a time, and fermented bean curd can also cook rice and make soup.