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The common practice of cooking rice porridge?
The practice of porridge?

30 grams of Allium macrostemon, japonica rice 100 grams. Put the Allium macrostemon and japonica rice into a pot, add appropriate amount of water, boil with strong fire, and then cook with slow fire until the rice is rotten into porridge. Take it twice a day for breakfast and dinner. It is used for coronary heart disease with heart yang obstruction.

Allium macrostemon is a traditional Chinese medicine, and it is also a traditional Chinese medicine that we may use at ordinary times, but we usually don't know much about it and don't pay much attention to it. Generally, it is mainly used with other traditional Chinese medicines, and different formulas have different effects.

Brief introduction of Allium macrostemon

Alias: Allium tuberosum (after elbow), Allium tuberosum (herbal medicine of Luchuan), Raphanus sativus (Xinjiang medicinal material), wild garlic, small belly garlic (empirical identification of traditional Chinese medicine), small garlic, house garlic (Hebei medicinal material), and Allium tuberosum (.

Medicinal material category: rhizome

Sexual taste: Xin; Bitter; Sexual temperature.

1 Book of Wood: Xin Wen.

② Turtle deer: bitter, warm and nontoxic.

③ "Golden Shi Zhi": bitter, pungent, warm, slippery and non-toxic.

④ Outline of medical forest: sweet and bitter, warm in nature.

Meridian tropism: lung, stomach and large intestine meridian tropism.

① Traditional Chinese medicine decoction: starting from Yangming Classic.

② Interpretation of Materia Medica: Entering the Liver Meridian of Foot Jueyin, Lung Meridian of Hand Taiyin and Heart Meridian of Hand Shaoyin.

Medicinal parts: bulbs of Lilium plants, such as leek, Allium macrostemon, Allium macrostemon, etc.

Origin and distribution:

1. leek: it is distributed all over the country except Xinjiang and Qinghai overseas.

2. Leek: It is widely planted in the Yangtze River valley and southern China. Bulbs are mainly used for food, and some are wild.

3. Allium macrostemon Bunge: Distributed in northeast China and Hebei Province.

Morphological characteristics:

1. leek, a perennial herb, is 30-60 cm tall. Bulbs are nearly spherical, with a diameter of 0.7- 1.5cm. 1-3 small bulbs are often attached to the side, with white membranous pulp sheets outside, and then turn black. Leaves alternate; Leaves are light green, semi-cylindrical, narrow, hollow, 20-40 cm long and 2-4 mm wide, with tapering tips and sheath-like stems at the base. Flowering stems are solitary, erect, 30-70 cm high, umbels are terminal, spherical, with membranous bracts under them, oval and pointed at the top; Pedicels are 1-2 cm long, and some inflorescences have only a few small flowers, but there are many fleshy beads between them, which even become big buds; Tepals 6, pink or rose; Stamens 6, longer than perianth, filaments slender, lower part slightly enlarged; Ovary superior, spherical. Capsule obovate with concave apex. The flowering period is May-June and the fruiting period is August-September.

2. Leek, similar to the previous varieties. The main differences are as follows: several bulbs are clustered, narrowly ovoid, with a diameter of1-1.5 cm; Bulb skin is white or reddish, and the membrane is complete. Basal leaves, 2-5 pieces; Cylindrical, with 3-5 edges, hollow, nearly as long as scape. Scape lateral year, cylindrical, 20-40 cm high, involucre membranous, 2-lobed persistent, umbel hemispherical, loose, pedicel 2-4 times as long as perianth and bract; Flowers lavender to blue-purple, 6 perianth segments, 4-6mm long, wide oval to nearly round, obtuse; Filaments are twice as long as perianth segments, only the base is United and attached to perianth, the base of inner wheel is enlarged, with 1 teeth on both sides, and the outer wheel is toothless; Ovary broadly obovate with 3 covered holes at the base; The style sticks out of the perianth. The flowering and fruiting period is 10- 1 1 month.

3. Long-stemmed Allium macrostemon Bunge, this plant has no smell of onion and garlic. Bulbs are solitary, ovoid or nearly spherical, with a diameter of1-2 cm; The bulb skin is gray-black, membranous, unbroken, and the endothelium is white. The leaves are cylindrical or semi-circular, hollow, with longitudinal edges, serrate along the longitudinal edges, as long as or longer than the scape, and wide1-3mm. Umbrella evacuation; Pedicels are unequal in length, 7- 1 1cm long, with bracteoles at the base; Flowers red to purple; The bases of perianth segments are close to each other to form a tubular shape, the length of perianth segments is 7- 10mm, and there are 6 ovules in each ovary. The flowering and fruiting periods are from July to September.