Lubei district's delicacies include mung bean Luo Zha, hill fried cake, Tangshan crisp sugar, chess cake, steamed bread square cake, pork belly roasted litchi and so on.
1, mung bean Roza: Roza is fragrant and attractive, full of toughness, it is not bad to hold, and it will not crack when folded.
2, hill fried cake: yellow outside and tender inside, the color is extremely clear and meticulous, the fried yellow shell is extremely beautiful, and the white glutinous rice is wrapped in black bean paste.
3. Tangshan Crispy Sugar: Rice, wheat and other food crops are boiled into syrup by hand, and then refined with pure peanut powder. It has golden color, sweet and crisp taste, refreshing aftertaste and rich nutrition.
4. Chess sesame seed cake: named after it looks like a small drum and chess pieces. Sesame cakes are similar in size and shape to big wooden chess pieces, sometimes with meat or other fillings and sesame seeds on the surface.
5, steamed bread square cake: especially soft and sweet, hand-made steamed bread square cake is deeply loved by people.
6, pork belly roasted litchi: the main ingredients are pork belly and dried litchi, fresh and salty and slightly sweet, crispy and palatable, and the juice is yellow.