Current location - Recipe Complete Network - Food recipes - What kind of food is the Buddha jumping wall? Why is this food so famous?
What kind of food is the Buddha jumping wall? Why is this food so famous?

Buddha jumps over the wall. It's not easy to know just by name. The fragrance can attract the Buddha to jump over the wall.

The name of the Buddha jumping over the wall comes from a poem: "The altar smells delicious at first, and the Buddha hears of abandoning Zen and jumping over the wall." As can be seen from this poem, the taste of Buddha jumping over the wall is first of all incense. Buddha jumps over the wall, also known as Mantangxiang, which belongs to Fujian cuisine and is a famous dish in Fuzhou and Fujian. There are more than ten kinds of raw materials for making the Buddha jumping wall, such as abalone, sea cucumber, fish glue, Niu Pijiao, abalone mushroom, quail egg, flower mushroom, beef tendon and so on. The process of making this delicious food is very complicated. It is to make these dozens of ingredients into a dish separately, then put them together, add broth and Shaoxing wine, and simmer for more than ten hours, which is extremely mellow.

it is rich in substances. Sea cucumber, gelatin, abalone and scallop are the basic ingredients, then add mushrooms and other ingredients, then add broth and Fujian old wine, and simmer slowly. After the whole dish is cooked and cooked, heat it evenly. At the end of eating, you can add some other ingredients while cooking the soup to make the best use of it.

is the Buddha jumping wall delicious? You can look at the materials of several Buddha jumping walls first.

Fotiaoqiang A can

Chicken-footed abalone, sea cucumber, shellac, fresh scallop, Arctic scallop, duck's paw, prawn, chicken leg, Pleurotus nebrodensis, lotus root, mushroom, abalone juice

Fotiaoqiang B can

Chicken-footed abalone, sea cucumber, shellac, shark's fin, scallop, duck's paw, chicken and dried scallop. Abalone tastes tender and juicy, sea cucumber tastes elastic, and chewing gum is big and thick, which makes people satisfied.

The whole Buddha Leaping Wall looks brightly colored and has an attractive appetite; As soon as the lid is opened, it is delicious, which makes people drool at once and has a long aftertaste. Therefore, this delicious food has great nutritional value, can beauty beauty, promote physical development, delay aging and enhance immunity. Introduce it here, and try this delicious food, which is worth recommending to friends around you. So, you say, is jumping off the wall delicious?