Enshi is a prefecture-level city in Hubei province, with a 5A-level scenic spot, Enshi Grand Canyon and the title of "Selenium Capital of the World". What are the famous specialties of Enshi? Let's take a look! !

1. Hefeng tea

Hefeng tea is a famous specialty tea in Enshi, Hubei Province. Hefeng tea has a long history and was recorded in the Western Jin Dynasty. In 212, it was listed as a symbol product of chinese national geography. Hefeng County in Enshi has four distinct seasons, abundant rainfall, large temperature difference between day and night, and misty all the year round, which is especially suitable for planting tea. The cultivated Hefeng tea soup has clear and bright color, fresh and mellow taste, pleasant aroma and endless aftertaste. Hefeng tea also has the effects of delaying aging, resisting cancer, improving immunity, refreshing the mind, helping to reduce blood fat, helping digestion and diuresis, and is called "queen tea" by the British. It is one of the top ten famous teas in Hubei, and it is also recommended by China International Famous Tea.

2. Enshi Yulu

Enshi Yulu is a famous tea with a long history in Enshi, Hubei Province. It was recorded in the Tang Dynasty and sold all over the country in the 193s. In 27, it was listed as a symbol product of chinese national geography. Because Enshi has fertile soil, distinct seasons, no severe cold and heat, and abundant vegetation, it is especially suitable for the growth of tea trees. The Enshi Yulu soup is clear in color and mellow in taste. Drinking Enshi Yulu often helps to improve immunity, lower blood pressure, prevent coronary heart disease and prevent diabetes. It has already been sold at home and abroad.

3. Xuanen Ham

Xuanen Ham is a special product in Enshi, Hubei Province. Xuanen Ham has a long history, which was recorded in writing during Tongzhi period of Qing Dynasty, and was listed as a chinese national geography symbol product in 212. Xuanen ham is mainly made of high-quality pig hind legs as the main raw material, which is made by combining the traditional Chinese ham making technology with the curing technology in Tujia Miao village. The ham made in this way is tender in meat, fresh in smell and rich in flavor. As early as 198, it joined Zhejiang Jinhua Ham, Yunnan Xuanwei Ham and Jiangsu Rufu Ham to become the four famous legs in China.

4. Enshi sauce-flavored cake

Enshi sauce-flavored cake is a special food in Enshi, Hubei Province, also known as Tujia sauce-flavored cake. Enshi sauce-flavored cake has a long history. It is rumored that it was developed by a monk during the Kangxi period of the Qing Dynasty, and now there are traces of sauce-flavored cakes all over the country. Enshi sauce-flavored cake mainly uses high-quality flour as the main raw material, and is supplemented with sweet noodle sauce, Pixian bean paste and other seasonings. The sauce-flavored cake made in this way is fragrant, spicy, sweet and crisp, and has a very delicious taste, and also contains rich nutrients such as protein, vitamins and minerals.

5. Ma Po Tea

Ma Po Tea is a famous tea with a long history in Enshi, Hubei Province. It was very famous in Daoguang period of Qing Dynasty, with a history of more than 3 years. In 213, it was listed as a national geographical indication product of agricultural products in China. Jianshi County, Enshi, is very suitable for the growth of Ma Po tea because of its fertile soil, abundant sunshine, warm climate and distinct seasons. The Ma Po tea planted in Jianshi County is clear and bright in color, with a long aftertaste, and also contains trace elements beneficial to human body, such as tea polyphenols and catechins, which are deeply loved by tea lovers. If you go to Enshi, you must buy Ma Po tea. Whether you buy it for yourself or give it to your relatives and friends, it is very good.

6. Zhangguan Co-slag

Zhangguan Co-slag is a special food in Enshi, Hubei Province. It has a long history. In the past, when there was a shortage of food, people ate Co-slag. Zhangguan Co-slag was made of high-quality soybeans and vegetables, which was relatively simple to make, without filtering, squeezing or bittern, so it was also called "lazy tofu". The Co-slag thus made contained protein. It also has the effect of relieving summer heat and quenching thirst. It is really a specialty food suitable for all ages, and it is a delicacy when Enshi locals entertain guests. Foreign tourists will definitely taste this food when they come to Enshi, which has been highly praised.

There are definitely more famous specialties in Enshi. If you want to know more famous specialties in Enshi, then leave for Enshi quickly!