The top ten food rankings in Liangdao Street: Fried chicken rack, shaomai wrapped in fried cakes, BLUE Lorraine pastries, mango sticky rice, Guilin rice noodles, soup dumplings, banana flying pancakes, sizzling squid, bubbles Egg yam powder and hot dry noodles.
1. Fried chicken rack
This is a fried chicken rack opened in a milk tea shop. The chicken rack is wrapped in sauce and put into the fryer. After it is finalized, it is cut piece by piece. open. The skin is golden and crispy, and the sweet juices flow out of the chicken, making it crispy and delicious.
2. Shaomai wrapped in oil cakes
When you take a bite, the meat and mushrooms are mixed with glutinous rice. You can feel a little peppery taste from the tip of your tongue, and the taste is rich.
3. BLUE Lorraine Pastry
The most famous thing in this pastry shop is the caramel puffs. The outer layer is crispy and delicious, and the filling is soft and lightly caramelized. The taste melts in the mouth, sweet but not greasy, it is really outstanding.
4. Mango sticky rice
The mango sticky rice is still hot when you get it. The mango is very sweet. There is coconut milk on the glutinous rice, and the surface layer is the most delicious. Chocolate Banana Pancakes, a classic combination that contains slices of whole bananas, crispy on the outside and soft on the inside.
5. Guilin Rice Noodles
The time-honored authentic Guilin rice noodle shops are divided into two or three. The red oil blends well with the broth, which is spicy but not choking, and the rice noodles are also elastic.
6. Soup dumplings
When the steamer lid is lifted, the white mist-like heat dissipates, and the soft and glutinous soup dumplings collapse into the steamer one after another. The dough of the soup dumplings is very thin, but chewy. When the dough is bitten, the soup overflows, making it delicious and delicious.
7. Banana flying cake
I chose the original banana cake, which has a rich milky aroma and banana slices sandwiched in the middle. Take a bite while it is hot, and the sweetness will spread in your mouth.
8. Teppanyaki squid
The squid is rolled up "sizzlingly" in the Teppanyaki. At this time, it is brushed with a layer of secret sauce, and the aroma suddenly rises from the iron plate. The board floated out! The sauce is rich and flavorful, but just right.
9. Pickled egg and sweet potato noodles
A full bowl with plenty of ingredients. The eggs are tiger skin braised eggs, which are very delicious; there are also tiger skin chicken feet and the store’s specialty lotus root strips. , the lotus root strips are pre-coated with starch and fried. It is a classic whether eaten dry or soaked in powder.
10. Hot-dry noodles
Hot-dry noodles are yellow and oily in color and delicious in taste. Due to their high calorie content, they can also be used as a staple food, nutritious breakfast, and supplement the energy needed by the human body. .
Reference for the above content: Baidu Encyclopedia-Liangdao Street