The first article:

This afternoon, our class held a "food conference". I jumped three feet high with joy. When I came to school, the name of the food I brought was "Luffa chili scrambled eggs". First, the teacher said that the table was arranged in five rows, and the middle row was for food. After a while, the teacher said that the "food conference" would begin now. Then I tasted her fried chicken wings, which were delicious, and I ate one after another. Then I saw Zihao's food was very popular. I went over and saw that Zihao's food turned out to be jiaozi. I hadn't seen jiaozi for a long time, and then I wolfed it down. If I added some tomato juice, it would be even better. When Zhi Ying's food was almost finished, 34 people in the class flew to her food like arrows. I understand that we should cherish food, and I already feel very happy.

Part II:

Today, I came to the classroom with excitement, because there will be a food conference in our class at noon today. Can the mood not be excited? Looking forward to the stars and the moon, finally looking forward to noon. The students are all very excited and talking about it. After we wolfed down the food into our stomachs, Mr. Liu first asked us to take pictures of the food we brought on the podium, and then Mr. Liu gave the order and the food conference began. I made red bean wine and rice dumplings. Teachers and classmates thought it was delicious after eating it, so they asked me how to make it. Here's how I made it: First,? Prepare 251 grams of Yuanxiao, 251 grams of wine grain, 211 grams of bean paste, 11 grams of lotus root starch, and the bean paste should be fresh and peeled; Lantern Festival should be made now, cut into small squares. The raw juice of wine and grain is a must, and my mother and I specially asked the boss for some more. ? Second,? First, boil a pot of water, put the wine and grain into the pot, and stir it up with a spoon. After about 2 minutes, put the Yuanxiao, add the bean paste, and stir again. At this time, look at the sticky food in the pot, and taste it with a small spoon. If it is not sweet enough, add a little sugar. Finally, add the lotus root starch mixed with cold boiled water in advance, and stir it on one side. It must be uniform. At this time, the delicious red bean wine and rice dumplings will be finished! ? Tip: Material selection is very important! Better eat it while it's hot! So I put it in a thermos today. According to my method, you can make delicious red bean wine and food Yuanxiao. You also have a try! The third article:?

after school on Friday, our teacher Zhao asked each of our classmates to make a snack (handed in on Monday). We were very happy to hear the news. We will go back to our homes and find our mothers, and then we will carefully make the snacks we want to cook. My snacks are French fries.

as soon as we arrived on Monday, we took out our own snacks and let others have a look and eat a few. Suddenly, the teacher came and said, "Don't take out your own snacks now! I can't show my snacks until the third class to see who is the little gourmet. "Then I went to find the teacher and left. It's the third class in a blink of an eye. You don't know it's amazing! We have already taken out our own snacks and put them on the table for display. When the teacher said that you could go on stage to talk about the snacks you made, 51% of the students raised their hands and were ready to go on stage. The teacher called half of these students: Cui Jiacheng, Gao Weijie, Wang Zixu, Ding Yuxin, Liu Lige, Zhang Yixin, Wang Jinyi, Wang Tongshu and Li Sixuan. They all got 11 points except Cui Jiacheng.

After a while, the teacher let us share freely, and then we scrambled for food. I ate Zhang Yixin's delicious sushi, which was delicious. I also ate Wang Zixu's cola chicken wings, which were delicious. I also ate Cui Jiacheng's prickly heat, which was so sweet and delicious that it could be called a delicacy. I also ate Wang Tongshu's fried rice cake, which was so delicious that it could be called a delicacy among delicacies. What impressed me most was Gao Weijie's cookies, which were sweet and fragrant. They were really delicious!

There are so many delicious foods that I can't eat any more. Let's eat them next time. I really like this gourmet party!