Goo _ meat is one of the representatives of China traditional cuisine. It is a hot dish with a fragrant smell, delicious taste and crisp taste. The method of making goo _ meat is very simple, mainly by wrapping the meat slices with starch, frying them until they are golden and crisp, and then cooking them with some seasonings.

steps for making goo _ meat

Here are the detailed steps for making goo _ meat:

1. Preparing ingredients

The main ingredient for making goo _ meat is pork. You can choose lean meat or fat meat according to your personal taste. In addition, starch, salt, pepper, cooking wine, eggs, ginger, onions, garlic and other seasonings are needed.

2. Slice the pork

Slice the pork, and the size is selected according to personal taste. It is generally recommended to cut it into pieces about 2-3 cm wide.

3. Marinate the sliced meat

Put the sliced meat into a bowl, add appropriate amount of salt, pepper, cooking wine and eggs, stir well, then add starch, stir well again and marinate for about 2 minutes.

4. Hot-fry the sliced meat

Take out the marinated sliced meat, use kitchen paper to absorb the moisture on the surface, then fry it in hot oil until it is golden and crisp, and take out and drain the oil for later use.

5. Cook goo _ meat

Chop ginger and garlic, and cut onion into sections for later use. Pour the right amount of oil into the pot, stir-fry the minced ginger and garlic until fragrant, then add the fried meat slices, add the right amount of salt, sugar, soy sauce, cooking wine and onion, and stir well.

the taste and nutritional value of goo _ meat

Goo _ meat is crispy in taste, crisp outside and tender inside, delicious in meat quality and fragrant, and it is a very popular hot dish. In addition, goo _ meat is rich in protein, fat, carbohydrates and other nutrients, which has a good nourishing effect on human body.

variants of goo _ meat

Besides the traditional goo _ meat, there are many variants of goo _ meat now, such as goo _ meat with cheese, goo _ meat with honey sauce and goo _ meat with sweet sauce. These varieties of goo _ meat are different in making methods, but they all inherit the crisp taste and delicious taste of goo _ meat, and are deeply loved by consumers.

end