British delicacies include: Haggis, Beef Wellington, Victoria Sponge, and Scone.

Haggis, known as Scotland’s national dish, will definitely open your eyes. This dish uses haggis such as sheep stomach, sheep heart, sheep lung, and liver as the main raw materials. The sheep's stomach is hollowed out and cooked with haggis, oats, onions, and seasonings. Haggis has a strong taste. If you go to the UK, many people will recommend this dish to you.

Beef Wellington is one of the most famous high-end dishes in England. You must have heard of its famous name. First, surround the steak with a layer of foie gras, then wrap it with Parma ham, and finally bake it in puff pastry.

Queen Victoria cake is also called Victoria sponge cake. Queen Victoria is said to have been devastated by her husband's death and lived in seclusion. A year later, to welcome the Queen back to work, her husband's former secretary specially prepared this cake at a tea party, hence the name. It is the world's first cake that does not leave yeast. Because it has a layer of filling in the middle, it is also called Victoria Sandwich Cake.

Scones are a must-have for British cream afternoon tea and one of the representative snacks in the Western world. Their mellow taste is also favored by many Asian countries. Traditional scones use oats as the main ingredient, and most scones today use flour as the main ingredient. It is both sweet and savory, and has a wide audience.

Characteristics of British cuisine:

The British generally prefer cooking methods: braising, grilling, frying and deep-frying. He has a unique way of cooking meat, seafood, and game; he has a special preference for beef, such as barbecue beef, which is not only served with seasonal vegetables and roasted potatoes; he also likes cream and wine when using condiments. category; in terms of spices, they like meat, cinnamon and other fresh spices.

British restaurants offer a wide variety of meals, including juice, fruit, eggs, meat, wheat porridge, bread, jam, coffee, etc. The popular afternoon tea is also introduced from the United Kingdom. The most famous one is the Victoria style, which includes various snacks, sponge cakes, fruit tarts and sandwiches.