The method is as follows:

Main ingredients: corn flour and self-raising flour

Accessories: bean flour, carrot, white radish, shredded onion, coriander, medlar and lily

Seasoning: salt, chicken essence, honey and baking soda. Cooking method:

1. Mix corn flour, bean flour and white flour at a ratio of 7: 2:

2. Sprinkle a little oil in the electric baking pan, put the mixed noodles one by one, fry until one side is set, turn it over and brush it with a layer of oil, cover it and stew for a few minutes.