Hong Kong Maxim Group was established in 1956. It is the largest and most diversified high-quality catering group in Hong Kong, with more than 650 branches serving more than 540,000 people every day. The group has a wide range of business, including Chinese food, Asian food, western food, fast food, cakes, coffee shops, sushi restaurants and institutional canteens. In addition, Hong Kong Maxim's moon cakes have been the sales champion of Hong Kong moon cakes for 65,438+03 years in a row.
197 1 year, the group launched a brand-new concept of Chinese food and western-style service, and opened the first Chinese restaurant-Cuiyuan, and then successively opened Cantonese restaurants with spacious environment and complete facilities. At present, its famous brands include Maxim Palace, Maxim Restaurant and Yue Ying Mansion, which provide a variety of food, especially the ideal choice for holiday banquets.
Group introduction
Following Cantonese cuisine, the group introduced China cuisine from Beijing, Sichuan, Shanghai and Hunan provinces, among which Beijing Tower and Dongting Tower are well-known overseas. New concept restaurants in other provinces, such as Diedui, Purple Magnolia and Beijingers, combine the essence of eastern and western food culture, match the dishes, services and even the atmosphere of the restaurant just right, and create the flavors of Beijing, Sichuan, Shanghai and Hunan with unique cooking skills.
Hong Kong Maxim Group has a set of perfect and rigorous catering management, from the most basic hygiene to quality control. It sincerely provides professional catering management and attendance services for various industrial, commercial, educational and medical institutions, including various parties, receptions, dinners and anniversary celebrations. , and served as the designated catering service organization for Tsing Ma Bridge, Hong Kong International Airport and several large-scale opening ceremonies.
Baidu encyclopedia-Maxim cake