Vegetarian noodles have a long history, and Nanxi area is the most famous, named Nanxi vegetarian noodles, also known as gauze noodles and noodles, which are traditional foods in Yongjia area of Wenzhou. Nanxi plain noodles are also called figure-eight noodles, because the finished products are often folded into the shape of "8".
The key is whether this noodle is authentic or not. When the soup is ready, wait for the water to boil below and cook it immediately after boiling. The cooked noodles are crystal clear, soft and delicious.
The appearance of Nanxi plain noodles seems to be no different from ordinary noodles, and serving them on the table will not make people shine at the moment. The spaghetti is soaked in the yellowed soup, with some vegetables, mushrooms, mushrooms and some meat floating on it, and some shallots as an ornament in the soup. From the appearance, you must think this is a very ordinary bowl of noodles. But just a taste.
That sentence will definitely come out of your mouth: "Wonderful!" The noodles of Nanxi vegetarian noodles are so different. After cooking, the vegetarian noodles are not cooked at all. They are white and thin, smooth and tough, and delicious.