Lu'an is a prefecture-level city in Anhui and the most important origin of high-quality down in the country. When you come to Lu'an, you must try the local specialties and delicacies. The editor will recommend it to everyone!! 1. Lu'an Pot Stickers Liu'an

Pot stickers are a traditional snack in Lu'an.

It is a snack food that belongs to the pan-fried and stuffed category.

When making pot stickers, the fillings are usually divided into half and half into a crescent shape.

Lu'an's pot stickers originated from Sujiabu. The bottom of the pot stickers is dark yellow, crispy, the dough is soft and tough, and the fillings are delicious.

Pot stickers are the most popular snack. They are also called fried dumplings in the Northeast, but pot stickers and fried dumplings cannot be confused.

2. Lu'an Liangpi Lu'an Liangpi is a traditional snack in Lu'an and one of the most popular snacks in Lu'an. It is very popular among men, women, young and old.

Lu'an Liangpi is sour and spicy, refreshing and appetizing. It is sold basically all year round, but it is especially popular in summer.

3. Tiantangzhai kimchi Tiantangzhai kimchi is the most traditional delicacy in Tiantangzhai, Lu'an, Anhui.

It is mainly made with various seasonal vegetables such as microgreens, general vegetables, radishes, cucumbers, etc., plus spring water from Baichiyan in Tiantangzhai, and is made using traditional hand-made methods.

It has a crispy texture and a sweet and slightly spicy taste, making it an excellent food to accompany meals.

It is also rich in vitamins, which can not only provide sufficient nutrition for the human body, but also prevent diseases such as arteriosclerosis. It is also an excellent gift for relatives and friends.

4. Hudian Dried Duck Eggs Hudian Dried Duck Eggs are a famous local dish in Jinzhai, Lu'an, Anhui Province. The main raw materials include fresh duck eggs, cured goose sausage, bacon soup, etc.

The surface of the dried duck eggs produced in this way is light green or light yellow, and tastes mellow and tender. It can be used for cold dressing, deep-frying, or stir-frying, which is very good.

5. Shouxian Daijiujia Shouxian Daijiujia is a famous snack in Shouxian County, Liu'an, Anhui Province. It has a history of more than a thousand years. The main raw materials include pork suet, green plum, green and red silk, sugar osmanthus, etc.

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The pastry made in this way has several layers of pastry on the outside, with clear golden strips and a whirlpool in the middle. Because it is fried in oil, it is golden in color and fragrant, and tastes crispy and sweet. It is said that it is the secret of Zhao Kuangyin.

It was an urgent matter because he was named Dajiujia.