Macau is one of the most popular tourist cities in recent years. Macau is a fashionable city combining Chinese and Western, and there are many delicious Macau foods here. Do you know any special food in Macao? Today, I will introduce you to the famous Macao specialties.
what are the specialties of Macao?
water crab porridge
water crab porridge in Macao is the most common snack. As we all know, there are many seafood in Macao, so the water crab porridge here is particularly popular. The seafood in the water crab porridge is rich in flavor and has a good health-keeping effect, so it is very popular so far. The fresh and sweet taste of water crab porridge is very strong, and some merchants will add cream crabs and flower crabs. In Macau, the most famous is Chengchang Hotel, where people often queue up to eat.
curry fish eggs
curry fish eggs are very popular in Hong Kong and Macao, and are generally sold on the street. Curry fish eggs are made by mixing fish and flour. After processing, the finished products have the fragrance of coconut fragrance and curry powder. Now many merchants selling curry fish eggs have their own recipes, in order to make their own characteristics. Curry with fish eggs is a very special taste and has won the public's love.
Money cake
Money cake is a must when you come to Macau. Many restaurants will have this snack and many locals will recommend it. The golden money cake is mainly made of flour and eggs, with butter and sugar. There are two ways of adding eggs and reducing eggs. The ways of reducing eggs are more diverse, such as more flour, less yolk, no protein, etc. The golden money cake is crispy in appearance and soft in taste.
Dacaigao
Dacaigao is actually a kind of dessert, which is also found in Taiwan Province, and it is called "vegetable swallow" or "vegetable jelly". This snack is especially suitable for summer, and it is cold and refreshing. Cabbage is also a big fire in Macau in recent years, among which _ Zi's "Mo Yi Ji" is the most famous one, and many tourists will buy it. The most famous ones in this store are durian and mango cabbages.
Ma Jiexiu
Ma Jiexiu is actually a very famous Puguo dish, with authentic flavor. Basically, you will try it when you arrive in Macau. Ma Jiexiu uses cod as the material, which is salted, dried and preserved, and then made into dishes. Many Portuguese dishes use this material, such as _ Ma Jiexiu, fried Ma Jiexiu ball, fried rice with Ma Jiexiu and so on.
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