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For an essay on Henan Braised Noodles, you need to write 250 words about the color, aroma, and taste of the food.

It is delicious, economical, famous in the Central Plains and spread all over the country. According to different ingredients, braised noodles can be divided into: mutton braised noodles, beef braised noodles, three delicacies braised noodles, five delicacies braised noodles, etc. Luoyang's water banquets, Kaifeng's steamed buns,

Zhengzhou's braised noodles are one of the three most famous delicacies in Henan. Braised noodles are made from high-quality high-gluten flour, supplemented with soup stock and a variety of side dishes. It is a kind of pasta similar to lasagna. The soup is good in gluten and is highly nutritious. Braised noodles

The dough is made of high-quality white flour, mixed with an appropriate amount of salt and alkali, and mixed with warm boiled water to form a dough that is softer than dumpling noodles. Knead it repeatedly to make it tougher, leave it for a period of time, and then roll it into a dough four fingers wide and twenty centimeters long.

Spread vegetable oil on the outside of the dough sheets, place them one by one, cover them with plastic paper and set aside. The soup is made with top-quality tender mutton and mutton bones (split to expose the marrow in the middle) and cooked together for more than five hours. First, bring to a boil over high heat.

Then use a low heat to simmer it, add seven or eight Chinese medicines, and the bone oil is boiled out. The soup is white and bright, just like milk, so some people call it white soup. The auxiliary ingredients are shredded kelp, shredded tofu, vermicelli, coriander,

Quail eggs, sea cucumbers, squid, etc. are served with coriander, chili oil, sugared garlic and other small dishes to take away. Zhengzhou is known as the "City of Braised Noodles", with braised noodle restaurants all over the city's Huajie alleys. When foreigners come to Zhengzhou,

The first thing that comes to mind is to try the authentic mutton braised noodles; the locals’ reserved dish for entertaining relatives and friends is also the fragrant braised noodles. Let’s introduce some of the more famous braised noodles and braised noodle restaurants in Zhengzhou