The most delicious places in China

Where is the most delicious place in China

1. Beijing

Beijing snacks have a long history, a wide variety, exquisite materials and fine production, which is well-known. Beijing snacks are sold at temple fairs or market fairs along the street, and people will come across them unintentionally. Old Beijing vividly calls them "meeting food" or "vegetable tea", which is formed by combining multi-ethnic snacks such as Han, Hui, Mongolian and Manchu, as well as court snacks in Ming and Qing dynasties. It has many varieties and unique flavor. There are about 211-311 kinds of snacks in Beijing, including side dishes with wine (such as white water sheep's head, fried tripe, Bai Kui roasted sheep's head, mustard chopping block, etc.), pasta used in banquets (such as Wowotou, minced meat biscuits, Yangyaner steamed buns, Five Blessingg Shoutao, Ma Rong Bao, etc.) and a variety of snacks as snacks or early nights (such as Aiwowo, donkey rolling, etc.). Among them, bean juice, enema, fried liver, sesame bean curd and Zhajiang Noodles are the most characteristic of Beijing flavor.

2. Shanghai

Shanghai is a place where all kinds of famous and special snacks gather together. Its taste is different from the pure sweetness in Guangdong and Hong Kong, and it is also different from the spicy taste in Sichuan and Chongqing, but it is famous for its lightness, deliciousness and deliciousness. There are many kinds of snacks in Shanghai, such as steamed, boiled, fried and baked. The most popular snacks are: soup dumplings, venetian blinds and refined oil noodles. This is people's favorite "three main parts". Top Ten Snacks: Fried Steamed Bread, Nanxiang Steamed Bun, Sanxian Small Wonton, Fried Bean Curd Noodle Soup, kai yang Noodles with Scallion Oil, Striped Peppermint Cake, Begonia Cake, Crab Shell Yellow, Rolled Shayuan and Rib Rice Cake.

3. Xi' an

There are many famous snacks in Xi' an, such as mutton bread in soup, gourd head, steamed buns with meat, cold rice noodles, etc. The bread in soup should be eaten by Lao Sunjia or Tongshengxiang, the gourd head should be eaten in spring, and the steamed buns with meat should be eaten by Fan Ji, and the cold rice noodles are basically the same. In addition, in the Gulou alley on the west side of the bell tower, a street of Xi' an Hui snacks is open 24 hours a day. The most famous one is Jia San soup dumplings.

4. Chongqing

There are many kinds of snacks in Chongqing, among which Huaxi Wangji beef powder, Fuling snack Laoma wonton soup, Xiaonaoke special barbecue, Dandan Noodles, instant noodle oil cake, layer-by-layer crispy lotus root, bread with sand, fish roe and white gourd steak, vegetable pancake, glutinous rice lotus root, salted peanuts, shredded bananas, fried twisted fish, crispy fried chicken and red oil wonton soup are famous.