Step 1 of home-cooked fried noodles

Comprehensive recipe of home-cooked fried noodles

After the water is boiled, add noodles, add some cooking oil, and cook until 6 mature

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Step 2

Illustration of how to make homemade fried noodles

Put the noodles in cold water and let them cool down, then put them in a bowl to drain the water, then add a few drops of oil and mix them< /p>

Step 3

Bleach the vegetables and add them to cold water

Step 4

Put half a spoonful of dark soy sauce into the noodles Color, add about half a spoon of oyster sauce to taste

Step 5

Heat the pan with cold oil, add the noodles and stir-fry, stir-fry with chopsticks until all the water is released, then add Stir-fry the green vegetables until some noodles are a little burnt and drizzle with sesame oil.

Step 6

Fry an egg and put it in the fried noodles. It will be even better with a bowl of seaweed soup or something.

Picture of the finished product of home-style fried noodles

Cooking skills

A few small points to pay attention to when making fried noodles:

Don’t overcook the noodles It will take a long time, and it will be ready if it is six times ripe

The noodles should be dried out and then added with some oil to prevent them from sticking

Add seasonings to the noodles first to make them more flavorful, but they should be cooked immediately Fried noodles

Use chopsticks to stir-fry the noodles continuously during the frying process. Be careful of scorching the pot. It is best to use a non-stick pan

You can fry the noodles until the moisture in them is gone. Stir-fry the green vegetables until the noodles are golden brown and slightly charred, then drizzle with a few drops of sesame oil

Dish Features

I guess many people like to eat fried noodles.

What kind of fried noodles is the best? I think you can say this: the noodles are oily but not greasy, soft and charred! If you can do these two things, it means you are a master of fried noodles! You can’t tell how delicious my fried noodles are just from the pictures, so I’ll tell you what’s special about my fried noodles. If you go back and try it after seeing it and think it’s pretty good, then that’s great!

Cooking Tips

Choose the side dishes according to your preference. More vegetables are easier to digest

If you like to eat harder fried noodles, put the noodles first like me Steam until 8 is done. If you like to eat softer, cook until 8 done.

Finally, add leeks and minced garlic to add a lot of flavor. Cooking with a little vinegar will not make it sour, but it will have a vinegar aroma, which is very satisfying. Tired