Suzhou has many beautiful scenery, such as gardens, Taihu Lake and Tianping Mountain ... But in Suzhou, there are not only beautiful scenery, but also mouth-watering Suzhou snacks.

There are many snacks in Suzhou, such as plum blossom cake, begonia cake and Suzhou people's favorite sugar porridge. What makes my mouth water is plum cake. But I like plum cake, and there is a little history.

I was only eight years old at that time, and I couldn't finish eating delicious food for three days and nights. I don't know why, I just don't like plum cake, and I don't know why. Anyway, I tremble at the sight of plum blossom cake. For this reason, grandma frowned many times: Oh, why doesn't a Suzhou child like Suzhou snacks? Finally, one day, my grandmother took me to the famous Qili Shantang Street in Suzhou. Grandma took me to the plum blossom cake shop. The man who bought plum blossom cake was a grandfather in his forties and fifties. He is amiable. He asked me, "little friend, do you want to buy plum cake?" I dare not shake my head, so I have to say nothing. Grandma bought me a piece to eat regardless of the willy-nilly, and I refused, so she forced me to eat it. She stuffed plum blossom cake into my mouth and I took a bite. Ah, it's delicious This kind of cake is sweet but not greasy, soft and crisp, with endless aftertaste, even more delicious than grandma's delicious food. I ate it all at once and said, "I fell in love with it." Grandma bought another plum blossom cake. I studied it carefully. It is golden yellow, plum blossom-shaped and charming in color. No wonder it's called plum cake. I wanted to buy another one, but it was sold out, so my grandfather had to make a new one. I saw that he took some flour and put it in a bucket, added the same amount of warm water and stirred it evenly with a long-handled iron spoon. He said he would leave it for four or five hours and then go somewhere else. When we came back, grandpa had finished it. I paid for a hot plum cake. When I was about to eat, my grandfather kindly told me, "Bite slowly, bite slowly, and don't burn a bubble in your mouth." However, before he finished, I couldn't wait to take a bite of such a tempting little thing, so I realized his suggestion in my grandfather's laughter, but I felt extremely satisfied inside. After eating plum blossom cake, I tasted it carefully ... in this way, I fell in love with eating plum blossom cake

Friends, after reading the above, are you salivating? If you don't, come to Qilishan pond, open your stomach and enjoy delicious Suzhou-style snacks.